CEVICHE INKA
14782 SW 56 ST · MIAMI · Dade County · FL 33185
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
22 full violation description(s) documented by the inspector during this visit.
High Priority 4
12A-07-4High Priority – Employee failed to wash hands before changing gloves and/or putting on gloves to work with food. **Warning**
01D-01-4High Priority – Operator provides raw ceviche in which they use swai and corvina fish at time of the inspection and don't have any parasite destruction letter. **Warning**
08A-05-4High Priority – Raw animal food stored over ready-to-eat food. Observed in walk in cooler raw eggs over ready to eat lettuce. **Warning**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. Observed 3 live roaches behind reach in cooler prep table by window. Observed 1 live roach on kitchen floor. **Admin Complaint**
Intermediate 9
14-74-6Intermediate – Cold holding equipment not maintained in good repair. Do not store potentially hazardous (time/temperature control for safety) food in this unit until the unit is repaired. Observed lid on reach in freezer in kitchen by front swing doors in disrepair. **Warning**
31A-03-4Intermediate – Handwash sink not accessible for employee use due to items stored in the sink. Observed tool in kitchen hand wash sink. **Warning**
53A-01-6Intermediate – Manager lacking proof of food manager certification. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning**
02B-01-4Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Raw ceviche on menu not identified as being raw or undercooked as per consumer advisory. **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink in front counter. **Warning**
05-08-4Intermediate – No probe thermometer provided to measure temperature of food products. **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
27-16-4Intermediate – No water provided/shut off at employee handwash sink in kitchen. **Warning**
02C-02-4Intermediate – Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Observed no date marking on on beans in reach in cooler in kitchen. As per operator cooked over 2 days, **Warning**
Basic 9
35A-03-4Basic – Dead roaches on premises. Observed 3 dead roaches behind tall reach in freezer in kitchen. Observed 2 dead roaches behind prep table cooler by window. **Admin Complaint**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed bottle of coke on kitchen prep table. **Warning**
40-06-4Basic – Employee personal items stored in or above a food preparation area. Observed employee phone on cutting board in kitchen. **Warning**
51-09-4Basic – Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Observed 30 seats on license but counted over 70 seats in establishment. **Warning**
08B-38-4Basic – Food stored on floor. Observed sugar container on kitchen floor. **Warning**
29-08-4Basic – Plumbing system in disrepair. Observed water line not connected in hand wash sink in kitchen. **Warning**
23-09-4Basic – Soiled reach-in cooler gaskets. **Warning**
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. **Warning**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed breading container no label in kitchen. Observed squeeze bottles not labeled in kitchen. **Warning**
Inspector observations synchronized from DBPR on August 11, 2026 1:54 AM.
Violation category totals
1 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.