Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

CAL'S PLACE

11007 SE 66 TERR · BELLEVIEW · Marion County · FL 34420

Restaurant history →

Inspection Summary

Inspection dateOctober 5, 2018
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2844138
Visit number1
Inspection Visit ID6740302
DBPR license5201357

Emergency Closure Summary

ClosedOctober 5, 2018 11:54 AM
StatusReopened after callback/compliance
ReopenedOctober 6, 2018 2:30 PM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical7 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm, Manager fixed, 100 ppm, Employee re-washed. **Corrected On-Site**

Corrected On-Site
#4High Priority03A-02-4

High Priority – Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. In walk-in cooler, pasta with beef 46°, meatloaf 45°, tuna salad 45°, rice 45°, Operator moved items to small walk-in cooler. **Corrective Action Taken**

Corrective Action Taken
#5High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. At the server area: one live roach under table (crevice), Manager killed and cleaned. At the kitchen area under prep table two live roaches, Manager killed and cleaned. Under handwash sink five live roaches. One live roach on wall behind prep table. Four live roaches between wall and metal shelf (crevice) above prep sink. One live roach under reach-in cooler at the prep area. Four live roaches behind prep sink.

Intermediate 2

#6Intermediate22-20-4

Intermediate – Accumulation of black/green mold-like substance in the interior of the ice machine.

#7Intermediate53B-14-5

Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Total of eight certificates, Five certificates expired (06/17/2018). **Repeat Violation**

Repeat Violation

Basic 2

#1Basic35A-03-4

Basic – Dead roaches on premises. At the server area, inside cabinet three dead roaches, Manager cleaned. **Corrected On-Site**

Corrected On-Site
#2Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Two employee drink on prep table, Employee removed. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 11, 2026 1:51 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.