CAPTAIN HIRAM'S
1606 INDIAN RIVER DR · SEBASTIAN · Indian River County · FL 329581610
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
22 full violation description(s) documented by the inspector during this visit.
High Priority 5
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Inside Bar area Barely 10 ppm chlorine **Repeat Violation** **Warning**
03A-02-4High Priority – Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. back line reach in pork ribs,raw shrimp, raw chicken (49-51°F – Cold Holding); cut leafy greens (68-70°F – Cold Holding) **Repeat Violation** **Warning**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. Approximately 10-15 live roaches prep area on shelf under steamer **Warning**
41-01-4High Priority – Spray bottle with chemical/toxic substance stored near/on/above food preparation surface or food. Cleaners under dish machine **Corrected On-Site** **Warning**
01B-02-4High Priority – Stop Sale issued on potentially hazardous (time/temperature control for safety) food due to temperature abuse. **Repeat Violation** **Warning**
Intermediate 2
22-63-4Intermediate – Accumulation of mold-like substance on juice/drink dispensing nozzles/equipment. Oasis machine in outside bar **Corrected On-Site** **Warning**
22-05-4Intermediate – Cutting board(s) stained/soiled.prep, pantry, cook line areas **Warning**
Basic 15
23-03-4Basic – Build-up of grease on oven under door of fast cook oven pantry **Warning**
36-75-4Basic – Build-up of soil/debris on the floor under all shelving. **Warning**
36-03-4Basic – Cove molding at floor/wall juncture broken/missing. Several areas in restaurant **Repeat Violation** **Warning**
35A-03-4Basic – Dead roaches on premises. Approximately 7-10 dead roaches on shelf under steamer prep area **Warning**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting.metal Cambro's **Warning**
36-22-4Basic – Floor area(s) covered with standing water. Multiple areas in kitchen **Warning**
10-20-4Basic – In-use tongs stored on equipment door handle between uses.cooks line/ pantry **Corrected On-Site** **Warning**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees.outside bar **Corrected On-Site** **Warning**
14-67-4Basic – Reach-in cooler gasket torn/in disrepair. Pantry **Warning**
14-33-4Basic – Reach-in cooler shelves with rust that has pitted the surface./ cookline **Repeat Violation** **Warning**
23-14-4Basic – Shelf under preparation all tables soiled with food debris. **Warning**
25-05-4Basic – Single-service articles improperly stored. To go cups by c/o 2 tanks **Corrected On-Site** **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris Pantry,prep, kitchen areas **Warning**
29-11-4Basic – Water leaking from pipe and/or faucet/handle.employee hand sink Pantry area **Warning**
36-10-4Basic – Worn, torn under cook line equipment **Warning**
Inspector observations synchronized from DBPR on August 11, 2026 1:49 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
5 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.