Inspection Report

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Florida Food Watch

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Florida DBPR Inspection Report
Warning

KING'S DUCK INN

4155 N COURTENAY PKY · MERRITT IS · Brevard County · FL 329538114

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Inspection Summary

Inspection dateOctober 26, 2018
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number2849484
Visit number1
Inspection Visit ID6759141
DBPR license1503653

Violation Summary

Counts reported for this inspection visit.

10 High Priority18 Intermediate38 Basic0 Critical0 Non-Critical66 Total
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Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
5 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 8 · Food protection and cross-contamination
3 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
10 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
9 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 27 · Safe water source and hot/cold water under pressure
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
3 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
3 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
10 observation(s)
Category 38 · Required lighting and protected fixtures/bulbs
2 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 41 · Chemicals and toxic substances
4 observation(s)
Category 43 · Separation from living/private areas and restricted kitchen access
1 observation(s)
Category 47 · Electrical wiring/outlets – reporting only
2 observation(s)
Category 49 · Flammable/combustible materials – reporting only
1 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.