Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report

MOLLY MALONE'S IRISH PUB

304 E DAVIS BLVD STE E · TAMPA · Hillsborough County · FL 33606

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Inspection Summary

Inspection dateOctober 31, 2018
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2850176
Visit number1
Inspection Visit ID6761716
DBPR license3915612

Emergency Closure Summary

ClosedOctober 31, 2018 1:47 PM
StatusReopened after callback/compliance
ReopenedNovember 1, 2018 1:58 PM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate9 Basic0 Critical0 Non-Critical13 Total

All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 2

#10High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. *3 live roaches in walk in cooler door way *3 live in can opener base *1 live in torn wall near prep sink and large ice machine 1 live on toaster cord 1 live roach on cooksline behind prep table on cooksline **Repeat Violation** **Warning**

Repeat ViolationWarning
#11High Priority35A-23-4

High Priority – Roach excrement and/or droppings present. Roach droppings on wall behind paper signs Near walk in cooler and top arms of prep table on cooksline and wall outlets. **Warning**

Warning

Intermediate 2

#12Intermediate22-02-4

Intermediate – Accumulation of food debris/grease on food-contact surface. Interior ovens on cooksline line, cutting boards, can opener, slicer, interior reach in cooler/racks **Warning**

Warning
#13Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning

Basic 9

#1Basic23-06-4

Basic – Build-up of food debris, dust or dirt on nonfood-contact surface. Handles of reach in cooler doors, hood filters, **Repeat Violation** **Warning**

Repeat ViolationWarning
#2Basic36-03-4

Basic – Cove molding at floor/wall juncture broken/missing. Throughout back kitchen area *Light not functioning. Back kitchen area **Repeat Violation** **Warning**

Repeat ViolationWarning
#3Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. **Repeat Violation** **Warning**

Repeat ViolationWarning
#4Basic35A-03-4

Basic – Dead roaches on premises. *1 dead underneath hand sink near walk in cooler *1 dead in can opener *2 dead in floor mat by crock pots. *3 dead underneath prep table *2 dead under reach in cooler near dish machine **Repeat Violation** **Warning**

Repeat ViolationWarning
#5Basic14-11-4

Basic – Equipment in poor repair. White reach in freezer lid near cooksline **Repeat Violation** **Warning**

Repeat ViolationWarning
#6Basic36-14-4

Basic – Grease accumulated on kitchen floor and/or under cooking equipment. *Wall soiled with accumulated black debris in dishwashing area. *Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Back kitchen area *Large amount of grease on wall/ceiling above cooking equipment that does not have a hood ventilation system. **Repeat Violation** **Warning**

Repeat ViolationWarning
#7Basic14-69-4

Basic – Ice buildup in reach-in freezer. White reach in cooler near cooksline **Repeat Violation** **Warning**

Repeat ViolationWarning
#8Basic36-02-5

Basic – Unsealed concrete floor in food preparation, food storage and wearwashing area. *Walk in cooler *Hole in or other damage to wall. **Repeat Violation** **Warning**

Repeat ViolationWarning
#9Basic14-17-4

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. **Repeat Violation** **Warning**

Repeat ViolationWarning

Inspector observations synchronized from DBPR on August 11, 2026 1:49 AM.

Violation category totals
Category 14 · Food-contact and nonfood-contact surface design/maintenance
4 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
3 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
3 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.