Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

OSCAR'S FAMILY RESTAURANT

267 US 27 N · SEBRING · Highlands County · FL 33870

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Inspection Summary

Inspection dateNovember 20, 2018
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2853779
Visit number1
Inspection Visit ID6775762
DBPR license3800549

Emergency Closure Summary

ClosedNovember 20, 2018 1:40 PM
StatusReopened after callback/compliance
ReopenedNovember 21, 2018 8:42 AM
Record basisDBPR weekly closure extract
Closure conditionRoach & rodent activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
6 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 6

#5High Priority41-07-4

High Priority – Container of medicine improperly stored. Observed medicine stored on top of prep cooler on kitchen line. **Warning**

Warning
#6High Priority12A-04-5

High Priority – Employee handled soiled dishes or utensils and then handled clean dishes or utensils without washing hands. Observed dishwasher handle dirty dishes then handle clean without washing hands. **Warning**

Warning
#7High Priority03A-02-4

High Priority – Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Observed French toast mix at 47°F, and diced ham at 48°F. Operator moved to different cooler to bring products into temperature compliance. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#8High Priority08A-05-4

High Priority – Raw animal food stored over ready-to-eat food. Observed raw shelled eggs stored over ready to eat foods in walk in cooler. **Warning**

Warning
#9High Priority08A-21-4

High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature in walk-in cooler. Observed raw chicken stored over raw beef in walk in cooler. Operator stored properly. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#10High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. Observed 13 rodent droppings along wall and shelf by 3 compartment sink. Observed 2 rodent droppings in a pan stored under the steam table in kitchen area. Observed 2 rodent droppings on shelf under flattop grill. Observed 15 rodent droppings along north wall in dry storage. Observed 3 rodent droppings on shelf above bread cooler in dry storage area. Observed 14 rodent droppings along south wall in dry storage area. Observed 20 rodent droppings along wall behind bread cooler in dry storage area. Observed 12 rodent droppings along wall with coke bibs. Observed 8 rodent droppings under hot buffet bar. All droppings appeared to be dry. **Admin Complaint**

Admin Complaint

Basic 4

#1Basic35A-03-4

Basic – Dead roaches on premises. Observed 12 dead roaches in the vanity cabinet in the woman's restroom. Observed 1 dead roach on shelf under coffee machine. Observed 2 dead roaches under the hand wash sink in server area. Observed 1 dead roach under hot buffet bar. **Admin Complaint**

Admin Complaint
#2Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink located on top of prep cooler in kitchen area. Operator removed drink. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3Basic40-06-4

Basic – Employee personal items stored in or above a food preparation area. Observed employee hat stored on food preparation table. **Warning**

Warning
#4Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Observed cook with no hair restraint while engaged in food preparation service. **Warning**

Warning

Inspector observations synchronized from DBPR on August 11, 2026 1:48 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 12 · Handwashing and hygienic practices
2 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.