MAYFAIR COUNTRY CLUB
3536 COUNTRY CLUB RD · SANFORD · Seminole County · FL 32773
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 2
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0ppm. Unable to test bar glass washers not working per operator. **Warning**
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. Approximately 25 dry droppings on shelf behind hot dog roller and coffee maker. 1 dry dropping on empty beer cooler door. 1 dry dropping on shelf next to chip/candy display. 7 dry droppings under beer tub. Approximately 12 dry droppings behind bar glass washing machine. 4 dry droppings on floor in wait station. 12 dry droppings on water dispenser. Approximately 100 dry droppings on floor and shelves in large equipment/dry storage room. 4 droppings in hand wash sink in dish room. 6 droppings on dish machine. Approximately 20 on floor under dish machine. Approximately 25 dry droppings on kitchen floor under Equipment. 6 dry droppings on lid of brown sugar and sugar containers. **Warning**
Intermediate 6
22-05-4Intermediate – Cutting board(s) stained/soiled. On cook line. **Warning**
31A-03-4Intermediate – Handwash sink not accessible for employee use due to items stored in the sink. Ice scoop and holder in hand wash sink by ice machine. Sheet pan in hand wash sink in kitchen. **Corrected On-Site** **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. By ice machine. **Corrected On-Site** **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
31B-03-4Intermediate – No soap provided at handwash sink. In kitchen or by ice machine. **Corrected On-Site** **Warning**
02B-02-4Intermediate – Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. **Warning**
Basic 6
36-36-4Basic – Ceiling tile missing. Multiple ceiling tiles missing, hanging in food storage room, above ice machine hand wash sink, outside walk-in cooler. Holes in walls throughout along baseboards. **Repeat Violation** **Warning**
16-16-4Basic – Equipment and utensils not rinsed between washing and sanitizing. Bar 3 compartment sink set up with 1st sink to wash, 2nd sink with sanitizer and 3rd sink with strainer for dumping. **Warning**
36-18-4Basic – Floor tiles cracked, broken or in disrepair. Floor tiles missing and loose, exposed wood in dish room. **Warning**
36-14-4Basic – Grease accumulated on kitchen floor and/or under cooking equipment **Repeat Violation** **Warning**
38-07-4Basic – Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Throughout back of house. **Warning**
29-11-4Basic – Water leaking from pipe and/or faucet/handle. Drain pipe under hand wash sink by ice machine. **Warning**
Inspector observations synchronized from DBPR on August 11, 2026 1:47 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.