SAMMY BARKER'S
875 E NINE MILE RD UNIT 7 · PENSACOLA · Escambia County · FL 32514
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 4
35A-02-5High Priority – Live, small flying insects in kitchen, food preparation area, or food storage area – approximately 8 flying insects in the back of the kitchen by dish wash machine and storage. **Warning**
02C-01-4High Priority – Ready-to-eat, potentially hazardous (time/temperature control for safety) food marked with a date that exceeds 7 days after opening/preparation – walk in cooler sausage marked 11/18, pork 11-12, chili 11-/26, sauce 11-29// reach in cooler in cook line chicken wings 11-11, chicken 11-29. **Warning**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found – 3 live roaches. 1 live roach underneath prep table in cook line upfront and 1 live roach underneath three compartment sink, 1 crawling on the wall in lobby. **Warning**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition – walk in cooler sausage marked 11/18, pork 11-12, chili 11-26-18, sauce 11-29// reach in cooler in cook line chicken wings 11-11, chicken 11-29. **Warning**
Intermediate 2
22-20-4Intermediate – Accumulation of black/green mold-like substance in the interior of the ice machine. **Warning**
02B-02-4Intermediate – Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. **Warning**
Basic 5
16-21-4Basic – Accumulation of debris on exterior of warewashing machine. **Warning**
35A-03-4Basic – Dead roaches on premises – 19 dead roaches. 3 dead roaches in the corner of the cook line up front, 3 dead roaches underneath hand wash sink at the entrance of the cook line upfront, 4 underneath food storage shelf in the back of kitchen, 6 dead roaches in the cabinets in the bar, and 3 dead roaches in the cabinet underneath soda machine. **Warning**
12B-12-4Basic – Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container – cook line underneath prep table. **Warning**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees – hand wash sink by the dish machine. No paper towels. **Warning**
21-38-4Basic – Wiping cloth sanitizing solution stored on the floor – operator placed on rack. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on August 11, 2026 1:47 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.