Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

SUBWAY

132 MARINER BLVD · SPRING HILL · Hernando County · FL 34609

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Inspection Summary

Inspection dateJanuary 22, 2019
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2862706
Visit number1
Inspection Visit ID6814044
DBPR license3701184

Emergency Closure Summary

ClosedJanuary 22, 2019 10:04 AM
StatusReopened after callback/compliance
ReopenedJanuary 23, 2019 11:38 AM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate7 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 1

#8High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. 1 live on floor in front of oven at front counter, 5 live on wheel of same oven. 19 live in seam of front counter.

Intermediate 3

#9Intermediate22-24-4

Intermediate – Accumulation of black/green mold-like substance on/around soda dispensing nozzles. Back side of ice chute and behind nozzles **Repeat Violation**

Repeat Violation
#10Intermediate31A-03-4

Intermediate – Handwash sink not accessible for employee use due to items stored in the sink. Bag opener **Corrected On-Site**

Corrected On-Site
#11Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Basic 7

#1Basic23-06-4

Basic – Build-up of food debris, dust or dirt on nonfood-contact surface. On front counter under bagged chips.

#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. In restrooms and prep room.

#3Basic35A-03-4

Basic – Dead roaches on premises. 4 dead under reach in cooler, 1 dead under front counter.

#4Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. Back door. **Repeat Violation**

Repeat Violation
#5Basic36-41-4

Basic – Fan cover in walk-in cooler has accumulation of dust or debris.

#6Basic25-05-4

Basic – Single-service articles improperly stored. Case of Napkins on floor by freezer **Corrected On-Site**

Corrected On-Site
#7Basic36-72-4

Basic – Walk-in cooler floor soiled.

Inspector observations synchronized from DBPR on August 11, 2026 1:45 AM.

Violation category totals
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
3 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
3 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.