Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

RELAX GRILL AT LAKE EOLA LLC

211 EOLA PKWY · ORLANDO · Orange County · FL 32801

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Inspection Summary

Inspection dateMay 21, 2019
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2863888
Visit number1
Inspection Visit ID6820217
DBPR license5804849

Emergency Closure Summary

ClosedMay 21, 2019 12:13 PM
StatusReopened after callback/compliance
ReopenedMay 21, 2019 2:55 PM
Record basisDBPR weekly closure extract
Closure conditionRoach & rodent activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority5 Intermediate11 Basic0 Critical0 Non-Critical17 Total
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All DBPR Inspector Observations

17 full violation description(s) documented by the inspector during this visit.

High Priority 1

#12High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. One dropping in kitchen entrance Four droppings under shelve in warewashing area One dropping in front of reaching freezer

Intermediate 5

#13Intermediate22-20-4

Intermediate – Accumulation of black/green mold-like substance in the interior of the ice machine.

#14Intermediate22-05-4

Intermediate – Cutting board(s) stained/soiled. Kitchen prep Reach-in-cooler Second white cutting board in kitchen

#15Intermediate22-22-4

Intermediate – Encrusted material on can opener blade.

#16Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

#17Intermediate22-18-4

Intermediate – Soil residue in food storage containers. Multiple containers in drying rack remain dirty after washing.

Basic 11

#1Basic36-03-4

Basic – Cove molding at floor/wall juncture broken/missing.

#2Basic13-04-4

Basic – Employee with no beard guard/restraint while engaging in food preparation.

#3Basic36-71-4

Basic – Floor drains/drain covers heavily soiled.

#4Basic36-18-4

Basic – Floor tiles cracked, broken or in disrepair. Under dishwasher

#5Basic36-11-4

Basic – Floors not maintained smooth and durable.

#6Basic23-07-4

Basic – Gaskets with slimy/mold-like build-up. Multiple units in kitchen

#7Basic36-14-4

Basic – Grease accumulated on kitchen floor and/or under cooking equipment Cooking line

#8Basic14-67-4

Basic – Reach-in cooler gasket torn/in disrepair. Lowboy in kitchen

#9Basic22-04-4

Basic – Soiled interior of ice machine. Per operator ice machine is on stand by; however, the interior has various kinds of debris inside.

#10Basic23-10-4

Basic – Walk-in cooler and/or walk-in freezer gaskets soiled with slimy/mold-like build-up.

#11Basic36-26-4

Basic – Wall soiled with accumulated black debris in dishwashing area.

Inspector observations synchronized from DBPR on August 11, 2026 1:32 AM.

Violation category totals
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
5 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
6 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.