LENNY'S NY PIZZA
1456 OCEAN SHORE BLVD · ORMOND BY THE SEA · Volusia County · FL 32176
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
43 full violation description(s) documented by the inspector during this visit.
High Priority 9
41-07-4High Priority – Container of medicine improperly stored, tube of biofreeze on shelf with food. **Warning**
03D-02-4High Priority – Cooked potentially hazardous (time/temperature control for safety) food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Sauce in reach in cooler at 59°f. Cooked and placed in cooler 2 days ago. See stop sale. **Warning**
12A-25-4High Priority – Employee touched cellphone and then handled bread. **Warning**
03A-02-4High Priority – Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Feta cheese, 52°F; in salad/sandwich prep cooler overnight. See stop sale. **Warning**
03F-02-4High Priority – Potentially hazardous (time/temperature control for safety) food identified in the written procedure as a food held using time as a public health control has no time marking, pinwheels. **Warning**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. -30 live roaches around water heater located near to 3 compartment sink. -8 live roaches under Traulsen brand reach in cooler in back kitchen area. -4 live roaches on mop sink. -1 live roach under reach in cooler. -1 live roach on floor under prep table. **Warning**
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. – approximately 15 on counter below beverage dispenser. Unable to determine hard or soft. **Warning**
01B-02-4High Priority – Stop Sale issued on potentially hazardous (time/temperature control for safety) food due to temperature abuse. **Warning**
41-02-4High Priority – Toxic substance/chemical stored by or with food, gear oil stored on shelf next to corn starch and above sauce. **Warning**
Intermediate 11
22-25-4Intermediate – Accumulation of encrusted food debris on/around mixer head. **Warning**
22-05-4Intermediate – Cutting board(s) stained/soiled. Portable boards. **Warning**
31A-15-4Intermediate – Employee filled water pitcher/cup at handwash sink. **Warning**
22-22-4Intermediate – Encrusted material on can opener blade. **Warning**
22-62-4Intermediate – Ice chute soiled/build up of mold-like substance/slime. **Warning**
22-28-4Intermediate – Interior of reach-in coolers soiled with accumulation of food residue. – salad/sandwich prep cooler – pizza prep cooler **Warning**
03D-20-4Intermediate – Potentially hazardous (time/temperature control for safety) food cooled in quantity deeper than 4 inches. House made pizza sauce, in bucket in 4 door cooler. **Warning**
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
22-06-4Intermediate – Slicer soiled with old food debris and grease. **Warning**
22-18-4Intermediate – Soil residue in food storage containers. – plastic containers across from stove **Warning**
Basic 23
16-03-4Basic – Accumulation of debris inside warewashing machine. **Warning**
23-06-4Basic – Build-up of food debris, dust or dirt on nonfood-contact surfaces -bottom cooling unit at reach in freezer. – top side of soda nozzle housing. **Warning**
23-25-4Basic – Build-up of grease/dust/debris on hood filters. **Warning**
36-75-4Basic – Build-up of soil/debris on the floor throughout kitchen. **Warning**
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. – above water heater – over Traulsen unit **Warning**
36-03-4Basic – Cove molding at floor/wall juncture broken/missing. – at wall near slicer – below three compartment sink **Warning**
35A-03-4Basic – Dead roaches on premises. -7 dead roaches below dish machine. -1 dead roach on water heater. – 4 dead roaches behind soda cooler at front counter -1 dead roach on the counter below beverage dispenser **Warning**
40-07-4Basic – Employee personal items stored with or above food, clean equipment and utensils, or single-service items. Employee jackets stored on take out cups and whisk. **Warning**
14-11-4Basic – Equipment in poor repair: -hole in the bottom of salad prep reach in cooler – dough scale rusted **Warning**
36-71-4Basic – Floor drains/drain covers heavily soiled below dish machine. **Warning**
23-23-4Basic – Floor fan has accumulation of food debris/dust/grease/soil residue. **Warning**
23-20-4Basic – Food debris/dust/grease/soil residue on exterior of cooking equipment -pizza oven -fryers -stove **Warning**
23-22-4Basic – Food debris/dust/soil residue on dry storage shelves. – where bagged flour is stored – below food containers – green shelves across from three compartment sink – shelves in dry storage area – shelf where spices are stored **Warning**
08B-38-4Basic – Food stored on floor. -bag of flour in kitchen. – bag in box soda in hallway **Warning**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. **Warning**
22-19-4Basic – Interior of microwave soiled with encrusted food debris. **Warning**
05-16-4Basic – No conspicuously located ambient air temperature thermometer in reach-in cooler. -pizza prep cooler – salad/sandwich prep cooler **Warning**
14-33-4Basic – Reach-in cooler shelves with coating peeling. – salad/sandwich prep cooler – 4 door cooler in back area **Warning**
25-05-4Basic – Single-service articles improperly stored. – pizza boxes on the floor in dry storage area **Warning**
23-05-4Basic – Soil residue build-up on nonfood-contact surface, table under slicer. **Warning**
42-04-4Basic – Storage of tools on shelf above or with food. – leaf blower stored on canned goods in dry storage area **Warning**
29-11-4Basic – Water leaking from pipe below 3 compartment sink. **Warning**
21-12-4Basic – Wet wiping cloths not stored in sanitizing solution between uses. **Warning**
Inspector observations synchronized from DBPR on August 11, 2026 1:43 AM.
Violation category totals
1 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
8 observation(s)
6 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
4 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.