Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

TUNIS SEAFOOD WINGS & SUBS

2011 EMERSON ST · JACKSONVILLE · Duval County · FL 32207

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Inspection Summary

Inspection dateMay 16, 2019
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2866577
Visit number1
Inspection Visit ID6833273
DBPR license2614918

Emergency Closure Summary

ClosedMay 16, 2019 11:13 AM
StatusReopened after callback/compliance
ReopenedMay 16, 2019 4:47 PM
Record basisDBPR weekly closure extract
Closure conditionSewage leaks

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority5 Intermediate9 Basic0 Critical0 Non-Critical18 Total
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All DBPR Inspector Observations

18 full violation description(s) documented by the inspector during this visit.

High Priority 4

#10High Priority35A-02-5

High Priority – Live, small flying insects in kitchen, food preparation area, or food storage area. More than 15 flies present under three compartment sink and at mop sink. **Warning**

Warning
#11High Priority03A-02-4

High Priority – Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Banana pudding 50° coleslaw 51° potato salad 50°inside display case front counter. All food stored inside reach in cooler overnight per person in charge. **Warning**

Warning
#12High Priority28-26-4

High Priority – Sewage/wastewater backing up through floor drains. Waste water from three compartment sink is backing up inside floor drain in front of three compartment sink when water turn is on at three compartment sink. Drain plumbing pipes from three compartment sink is draining into mop sink. Sewage draining onto ground outside establishment near rear door. **Warning**

Warning
#13High Priority01B-02-4

High Priority – Stop Sale issued on potentially hazardous (time/temperature control for safety) food due to temperature abuse. Banana pudding 50° coleslaw 51° potato salad 50°inside display case front counter. **Warning**

WarningStop Sale

Intermediate 5

#14Intermediate53A-03-6

Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Alzian Ali cfm expired on 2/26/19 Prometric **Warning**

Warning
#15Intermediate22-28-4

Intermediate – Interior of reach-in cooler soiled with accumulation of food residue. Person in charge cleaned inside bottom of reach in cooler on cook line. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#16Intermediate53A-02-6

Intermediate – Manager lacking proof of food manager certification and no other certified food service manager employed at this location. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning**

Warning
#17Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towels available at hand wash sink at front counter. **Warning**

Warning
#18Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. No soap available at hand wash sink front counter. **Warning**

Warning

Basic 9

#1Basic32-04-4

Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Men's and women's restroom. **Warning**

Warning
#2Basic23-03-4

Basic – Build-up of grease on nonfood-contact surface. Under fryers and on wall next to fryers. **Warning**

Warning
#3Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. **Warning**

Warning
#4Basic08B-47-4

Basic – Food not stored at least 6 inches off of the floor. Walk in freezer. **Warning**

Warning
#5Basic22-19-4

Basic – Interior of microwave soiled with encrusted food debris. Person in charge cleaned microwave. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#6Basic38-07-4

Basic – Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Light shield missing on light fixture near three compartment sink. **Warning**

Warning
#7Basic33-16-4

Basic – Open dumpster lid. **Warning**

Warning
#8Basic23-10-4

Basic – Walk-in cooler and/or walk-in freezer gaskets soiled with slimy/mold-like build-up. Walk in cooler. **Warning**

Warning
#9Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Person in charge labeled container with white like substance stored inside under prep table. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on August 11, 2026 1:32 AM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 28 · Sewage and wastewater disposal
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 38 · Required lighting and protected fixtures/bulbs
1 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.