Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

NEW MAINLAND RESTAURANT

884 E OAKLAND PARK BLVD · OAKLAND PARK · Broward County · FL 33334

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Inspection Summary

Inspection dateFebruary 22, 2019
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2867329
Visit number1
Inspection Visit ID6837775
DBPR license1616672

Emergency Closure Summary

ClosedFebruary 22, 2019 2:53 PM
StatusReopened after callback/compliance
ReopenedFebruary 23, 2019 12:33 PM
Record basisDBPR weekly closure extract
Closure conditionRoach & rodent activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
5 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 5

#7High Priority01B-12-4

High Priority – Food contaminated by employees/consumers and operator continued to serve food. See stop sale. Observed rice and corn starch contaminated by roaches. **Warning**

WarningStop Sale
#8High Priority03A-02-4

High Priority – Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Observed raw chicken wings stored in whirlpool reach in cooler from 2/15/19 at 44-49 degrees Fahrenheit. See stop sale. **Warning**

WarningStop Sale
#9High Priority35A-05-4

High Priority – Roach activity present as evidenced by 5 live roaches found underneath 3 compartment sink in kitchen, 8 live roaches found in container with raw rice in dry storage area and 1 live roach found in container with corn starch in kitchen . **Warning**

Warning
#10High Priority35A-04-4

High Priority – Rodent activity present as evidenced by 2 fresh rodent droppings found next to hot water heater in kitchen and 4 fresh rodent droppings found underneath 3 compartment sink. **Warning**

Warning
#11High Priority01B-02-4

High Priority – Stop Sale issued on potentially hazardous (time/temperature control for safety) food due to temperature abuse. Observed raw chicken wings stored in whirlpool reach in cooler from 2/15/19 at 44-49 degrees Fahrenheit. **Warning**

WarningStop Sale

Intermediate 1

#12Intermediate02C-04-4

Intermediate – Operator is not properly tracking/marking the number of days ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Observed cooked pork and chicken in reach in cooler and walk in cooler. **Warning**

Warning

Basic 6

#1Basic08B-45-4

Basic – Case/container/bag of food stored on floor in walk-in cooler/freezer. Observed container with beef stored on walk in cooler floor. Operator removed and stored properly. **Warning**

Warning
#2Basic36-37-4

Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. Ceiling tiles throughout kitchen. **Repeat Violation** **Warning**

Repeat ViolationWarning
#3Basic35A-03-4

Basic – Dead roaches on premises. Observed 4 dead roaches on hot water heater in kitchen. **Warning**

Warning
#4Basic40-06-4

Basic – Employee personal items stored in or above a food preparation area. Observed employee eye glasses stored on shelf in walk in cooler. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#5Basic14-10-4

Basic – Equipment or utensils not designed or constructed in a durable manner. Observed no splash guard at a handwash sink in kitchen next to cook line and food preparation table. **Warning**

Warning
#6Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Observed no handwash sign at a handwashing sink on cookline. **Repeat Violation** **Warning**

Repeat ViolationWarning

Inspector observations synchronized from DBPR on August 11, 2026 1:41 AM.

Violation category totals
Category 1 · Approved food source
2 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
3 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.