Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

NINO'S THICK & THIN ITALIAN RESTAURANT

18911 S TAMIAMI TRL #11 · FORT MYERS · Lee County · FL 339084702

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Inspection Summary

Inspection dateMarch 1, 2019
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2867350
Visit number1
Inspection Visit ID6837983
DBPR license4603969

Emergency Closure Summary

ClosedMarch 1, 2019 12:40 PM
StatusReopened after callback/compliance
ReopenedMarch 2, 2019 12:29 PM
Record basisDBPR weekly closure extract
Closure conditionRodent activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate14 Basic0 Critical0 Non-Critical18 Total
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All DBPR Inspector Observations

18 full violation description(s) documented by the inspector during this visit.

High Priority 1

#15High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. Observed 22 dry dropping under the two compartment sink. **Warning**

Warning

Intermediate 3

#16Intermediate01C-05-4

Intermediate – Clam/mussel/oyster tags not maintained in chronological order according to the last date they were served in the establishment. **Repeat Violation** **Warning**

Repeat ViolationWarning
#17Intermediate22-28-4

Intermediate – Interior of reach-in cooler soiled with accumulation of food residue. Drawers. **Repeat Violation** **Warning**

Repeat ViolationWarning
#18Intermediate02C-02-4

Intermediate – Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Pastas in walk in cooler. **Repeat Violation** **Warning**

Repeat ViolationWarning

Basic 14

#1Basic23-25-4

Basic – Build-up of grease/dust/debris on hood filters. **Warning**

Warning
#2Basic08B-45-4

Basic – Case/container/bag of food stored on floor in walk-in cooler/freezer. Observed a container with raw shrimps on floor in walk in cooler. **Repeat Violation** **Warning**

Repeat ViolationWarning
#3Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. **Repeat Violation** **Warning**

Repeat ViolationWarning
#4Basic36-22-4

Basic – Floor area(s) covered with standing water. Dishmachine area. **Warning**

Warning
#5Basic36-01-4

Basic – Floor not cleaned when the least amount of food is exposed. Cook line. **Warning**

Warning
#6Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Bar area. **Warning**

Warning
#7Basic36-17-4

Basic – Floor tiles missing. On front of the walk in cooler. **Repeat Violation** **Warning**

Repeat ViolationWarning
#8Basic36-12-4

Basic – Floors not constructed to be easily cleanable. Walk in cooler. **Warning**

Warning
#9Basic36-11-4

Basic – Floors not maintained smooth and durable. Walk in cooler. **Repeat Violation** **Warning**

Repeat ViolationWarning
#10Basic23-19-4

Basic – Food debris/dust/grease/soil residue on exterior of reach-in cooler/refrigerator. Drawers in the cook line. **Repeat Violation** **Warning**

Repeat ViolationWarning
#11Basic23-07-4

Basic – Gaskets with slimy/mold-like build-up. Drawers. **Repeat Violation** **Warning**

Repeat ViolationWarning
#12Basic36-14-4

Basic – Grease accumulated on kitchen floor and/or under cooking equipment. Fryers and Pizza oven. **Repeat Violation** **Warning**

Repeat ViolationWarning
#13Basic06-05-4

Basic – Potentially hazardous (time/temperature control for safety) food thawed in standing water. Observed fish and shrimps on standing water. **Warning**

Warning
#14Basic23-10-4

Basic – Walk-in cooler and/or walk-in freezer gaskets soiled with slimy/mold-like build-up. **Repeat Violation** **Warning**

Repeat ViolationWarning

Inspector observations synchronized from DBPR on August 11, 2026 1:41 AM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
4 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
8 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.