Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

A SLICE OF NEW YORK

338 COREY AVE · ST PETE BEACH · Pinellas County · FL 33706

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Inspection Summary

Inspection dateFebruary 26, 2019
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2867356
Visit number1
Inspection Visit ID6838024
DBPR license6215532

Emergency Closure Summary

ClosedFebruary 26, 2019 6:02 PM
StatusReopened after callback/compliance
ReopenedFebruary 27, 2019 1:55 PM
Record basisDBPR weekly closure extract
Closure conditionRodent activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority5 Intermediate3 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 3

#4High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. 2 hard droppings under oven, 1 dropping behind coke cooler, 2 behind two door cooler, 2 droppings on dry storage shelving, 5 droppings under ice cream freezer. 5 hard droppings under cabinet in bathroom around plumbing. Operator vacuumed up all rodent droppings found. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#5High Priority35A-21-4

High Priority – Rodent burrow or rodent nesting materials present. Under sink in bathroom in hole where pipes go through wall. Employee vacuumed nesting material. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#6High Priority35A-18-4

High Priority – Rodent rub marks present along walls/ceilings. White pipe above back door. **Warning**

Warning

Intermediate 5

#7Intermediate11-03-4

Intermediate – Certified Food Manager or person in charge lacks knowledge of employee health policy and health requirements. Employee health poster provided. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#8Intermediate53A-01-6

Intermediate – Manager lacking proof of food manager certification. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning**

Warning
#9Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning
#10Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Two hand sinks in kitchen. **Warning**

Warning
#11Intermediate22-06-4

Intermediate – Slicer blade soiled with old food debris. **Warning**

Warning

Basic 3

#1Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Blue cutting board. **Warning**

Warning
#2Basic36-73-4

Basic – Floor soiled/has accumulation of debris where cove base meets walls in dish pit. **Warning**

Warning
#3Basic36-24-5

Basic – Hole in wall under sink in bathroom. **Warning**

Warning

Inspector observations synchronized from DBPR on August 11, 2026 1:41 AM.

Violation category totals
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
3 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.