Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

SIMON LUMIERE RESTAURANT

12750 W DIXIE HWY · NORTH MIAMI · Dade County · FL 33161

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Inspection Summary

Inspection dateMarch 20, 2019
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2870043
Visit number1
Inspection Visit ID6855443
DBPR license2317878

Emergency Closure Summary

ClosedMarch 20, 2019 2:44 PM
StatusReopened after callback/compliance
ReopenedMarch 21, 2019 9:59 AM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate10 Basic0 Critical0 Non-Critical14 Total
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All DBPR Inspector Observations

14 full violation description(s) documented by the inspector during this visit.

High Priority 2

#11High Priority12A-13-4

High Priority – Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee touching dirty dishes and then, touching clean utensils without handwashing. All crew was coached about the handwashing procedure. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#12High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. Observed 4 live roaches crawling on the wall, 1 live roach behind a frame (all in the front area next to the cooler for beverages); and 1 live roach crawling underneath the same reach in cooler. Also observed 2 live roaches next to 3 compartment sink in the kitchen, and 2 live roaches next to cooler used for produce in the kitchen. **Repeat Violation** **Warning**

Repeat ViolationWarning

Intermediate 2

#13Intermediate31A-02-4

Intermediate – Handwash sink not accessible for employee use due to being blocked by 2 cases of degreaser. Employee moved them to guarantee access to the handwash sink. **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning
#14Intermediate22-28-4

Intermediate – Interior of reach-in cooler soiled with accumulation of food residue. Observed accumulation of debris on reach in cooler used to store produce in the kitchen. **Warning**

Warning

Basic 10

#1Basic35A-06-4

Basic – Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. Observed 3 dead flies on control device located in the front by the handwash sink. **Warning**

Warning
#2Basic23-06-4

Basic – Build-up of food debris, dust or dirt on nonfood-contact surface. Observed accumulation of food debris on the exterior of reach in cooler located next to handwash sink in the kitchen. **Warning**

Warning
#3Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tiles in disrepair by the women area. **Warning**

Warning
#4Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. observed accumulation of grease and dust on ceiling vent in the front area. **Repeat Violation** **Warning**

Repeat ViolationWarning
#5Basic35A-03-4

Basic – Dead roaches on premises. Observed 6 dead roaches on reach in cooler gaskets located in the front area, 1 dead roach in the kitchen area. Employee cleaned and removed the dead roaches from the reach in cooler gaskets and swept the kitchen floor. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#6Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Observed accumulation of old debris behind the coolers in the kitchen area. **Warning**

Warning
#7Basic38-07-4

Basic – Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed a light without cover in the kitchen area. **Repeat Violation** **Warning**

Repeat ViolationWarning
#8Basic36-70-4

Basic – Objectionable odor in establishment in the kitchen area. **Repeat Violation** **Warning**

Repeat ViolationWarning
#9Basic14-33-4

Basic – Reach-in cooler shelves with rust that has pitted the surface. Reach in cooler used for produce. **Warning**

Warning
#10Basic23-09-4

Basic – Soiled reach-in freezer gaskets. The fridge located in front of the 3 compartment sink in the kitchen. **Repeat Violation** **Warning**

Repeat ViolationWarning

Inspector observations synchronized from DBPR on August 11, 2026 1:37 AM.

Violation category totals
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
3 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
4 observation(s)
Category 38 · Required lighting and protected fixtures/bulbs
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.