Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

RIVIERA RESTAURANT

14819 N DALE MABRY · TAMPA · Hillsborough County · FL 336182027

Restaurant history →

Inspection Summary

Inspection dateMarch 21, 2019
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2870088
Visit number1
Inspection Visit ID6855845
DBPR license3910561

Emergency Closure Summary

ClosedMarch 21, 2019 8:58 AM
StatusReopened after callback/compliance
ReopenedMarch 22, 2019 7:15 AM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical9 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 2

#7High Priority03A-02-4

High Priority – Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Turkey 44°f ham 44°f in reach in cooler with sliding door, on cooks line. **Warning**

Warning
#8High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. -Approximately 8 live roaches inside of kitchen, in front of door from restroom area on glue trap -Approximately 7 live roaches inside of kitchen, in front of door from restroom area on other glue trap -8 live roaches in space behind walk in cooler in kitchen **Warning**

Warning

Intermediate 1

#9Intermediate22-21-4

Intermediate – Accumulation of black/green mold-like substance inside the ice bin. **Repeat Violation** **Warning**

Repeat ViolationWarning

Basic 6

#1Basic35A-03-4

Basic – Dead roaches on premises. Approximately 15 dead roaches in area behind walk in cooler **Warning**

Warning
#2Basic36-73-4

Basic – Floor soiled/has accumulation of debris. -Behind cooking equipment – behind walk in cooler -around equipment in service area – ceiling vents snd ceiling in kitchen **Warning**

Warning
#3Basic23-05-4

Basic – Soil residue build-up on nonfood-contact surface. Sides of cooking equipment in kitchen **Warning**

Warning
#4Basic14-17-4

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. **Repeat Violation** **Warning**

Repeat ViolationWarning
#5Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Operator moved it. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#6Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. Operator moved them to sanitizer bucket **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning

Inspector observations synchronized from DBPR on August 11, 2026 1:37 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.