LOS TAQUITOS MEXICAN FOOD BIG MARTINEZ LEHIGH ACRES
3305 LEE BLVD · LEHIGH ACRES · Lee County · FL 33972
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
17 full violation description(s) documented by the inspector during this visit.
High Priority 5
35A-02-5High Priority – Live, small flying insects in kitchen, food preparation area, or food storage area. Approximately 15 live flies in mobile unit **Warning**
22-38-4High Priority – No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. Employee brought bleach **Corrected On-Site** **Warning**
03A-02-4High Priority – Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Cut tomatoes 48°F cold holding, *rice 48°F cold holding, *salsa 46°F cold holding, *shrimp 47°F cold holding etc in reachin cooler overnight per employee see stop sale **Warning**
03A-04-4High Priority – Shell eggs held at room temperature with an ambient air temperature greater than 45 degrees Fahrenheit. Shell eggs at room temperature overnight per employee. See stop sale **Warning**
01B-02-4High Priority – Stop Sale issued on potentially hazardous (time/temperature control for safety) food due to temperature abuse. *cut tomatoes 48°F cold holding, *rice 48°F cold holding, *salsa 46°F cold holding, *shrimp 47°F cold holding etc in reachin cooler overnight per cook **Warning**
Intermediate 2
31A-03-4Intermediate – Handwash sink not accessible for employee use due to items stored in the sink. Container of food stored in handsink, container removed **Corrected On-Site** **Warning**
28-09-4Intermediate – Mobile food dispensing vehicle disposing liquid waste improperly. Waste water is sent via pipe to adjacent field for disposal. **Warning**
Basic 10
08B-44-4Basic – Case/container/bag of limes stored on floor in kitchen. **Warning**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Warning**
14-38-4Basic – Food storage container/container lid cracked or broken. **Warning**
33-09-4Basic – Garbage not placed in a receptacle for storage until pick up to make the garbage inaccessible to insects and rodents. **Warning**
14-31-4Basic – Nonfood-grade bags used in direct contact with food. **Warning**
33-16-4Basic – Open garbage can lid. **Warning**
25-05-4Basic – Single-service articles improperly stored outside in crate on pavement, single service containers uncovered **Warning**
33-31-5Basic – Unnecessary items/unused equipment on the premises. Cooking grill and oratory cooler on outside of establishment . Operator states not used **Warning**
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. **Warning**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Container of seasoning unlabeled **Warning**
Inspector observations synchronized from DBPR on August 11, 2026 1:36 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.