MCDONALD'S RESTAURANT
1003 HWY 301 S · BALDWIN · Duval County · FL 32234
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 4
35A-02-5High Priority – Live, small flying insects in kitchen, food preparation area, or food storage area. Observed at least 25 live flies in kitchen area: 8 at front counter area, 4 in drive through area, 6 in the kitchen/cooking area, and approximately 7 in back kitchen area in mop sink area. Also, observed at least 6 flies in dining room area and 3 under soda machine in cabinet below. **Repeat Violation** **Admin Complaint**
03D-06-4High Priority – Potentially hazardous (time/temperature control for safety) food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. 7 salads (cut lettuce) on make line prepared approximately 5.5 hours ago 57°. Manager discarded items. **Corrective Action Taken**
08A-18-5High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature in reach-in freezer – all products not commercially packaged. Raw steak stored over ready to eat pies. Manager moved items. **Corrected On-Site** **Repeat Violation**
01B-02-4High Priority – Stop Sale issued on potentially hazardous (time/temperature control for safety) food due to temperature abuse. 7 salads (cut lettuce) on make line prepared approximately 5.5 hours ago 57°. Manager discarded items.
Basic 10
25-10-4Basic – Coffee filters not stored in a protected manner to prevent contamination. Near ice machine, coffee filters not protected. Manager removed filters. **Corrected On-Site**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee coffee over clean utensils near triple sink. Drink removed. **Corrected On-Site**
36-22-4Basic – Floor area(s) covered with standing water. In multiple areas especially in dry storage area.
36-73-4Basic – Floor soiled/has accumulation of debris. In drive through area under drink dispensers. In dry storage under shelves. In cooking area, under grill area. Under ice machine.
16-46-4Basic – Old labels stuck to food containers after cleaning. On clean storage rack near mop sink clean containers with old label residue. Manager removed labels. **Corrected On-Site**
33-16-4Basic – Open dumpster lid. Lid closed by employee. **Corrected On-Site**
23-05-4Basic – Soil residue build-up on nonfood-contact surface. In cabinets under drink dispenser in dining area.
29-03-4Basic – Water draining onto floor surface. In drive through area. Pipe under equipment moved and area cleaned. **Corrected On-Site**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. Wet mop stored in dirty mop water near mop sink. Mop removed. **Corrected On-Site**
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth on hand washing sink near drive through area. Cloth removed. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 11, 2026 1:31 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.