Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

WAFFLE HOUSE# 96

922 E FOWLER AVE · TAMPA · Hillsborough County · FL 33612

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Inspection Summary

Inspection dateJuly 2, 2019
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2877929
Visit number1
Inspection Visit ID6918787
DBPR license3900885

Emergency Closure Summary

ClosedJuly 2, 2019 10:14 AM
StatusReopened after callback/compliance
ReopenedJuly 2, 2019 4:13 PM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate7 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 3

#8High Priority35A-05-4

High Priority – *Roach activity present as evidenced by live roaches found. 3 live roaches underneath hand sink in back kitchen area, 2 live roaches on cooksline underneath steam table in front kitchen area *Live, small flying insects in kitchen, food preparation area, or food storage area. 1 fly in front kitchen **Warning**

Warning
#9High Priority22-57-5

High Priority – Heat strip failed to indicate the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. **Warning**

Warning
#10High Priority41-07-4

High Priority – Open box of bandages and hair nets improperly stored. On top of soda boxes **Warning**

Warning

Intermediate 1

#11Intermediate53A-03-6

Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning**

Warning

Basic 8

#1Basic36-75-4

Basic – Build-up of soil/debris on the floor under shelving and stoves on front line. **Warning**

Warning
#2Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. **Warning**

Warning
#3Basic35A-03-4

Basic – Dead roaches on premises. 2 dead roaches on floor in dry storage room underneath bread rack. 8 dead roaches in roach trap on cooksline in cabinet underneath coffee maker. **Warning**

Warning
#4Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Front kitchen area table near clean dishes **Warning**

Warning
#5Basic08B-12-4

Basic – Food stored in holding unit not covered. Beef patties stored in front kitchen area cooler not covered. **Warning**

Warning
#6Basic33-16-4

Basic – Open dumpster lid. **Warning**

Warning
#7Basic21-38-4

Basic – Wiping cloth sanitizing solution stored on the floor. Front kitchen area **Warning**

Warning
#12Basic22-16-4

Basic – Intermediate – Reach-in cooler shelves soiled with food debris. On cooksline **Warning**

Warning

Inspector observations synchronized from DBPR on August 11, 2026 1:28 AM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.