Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

SOLANO ENTERPRISES INC

500 W COCOA BCH CSWY · COCOA BCH · Brevard County · FL 32931

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Inspection Summary

Inspection dateSeptember 25, 2019
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2885527
Visit number1
Inspection Visit ID6940094
DBPR license1504756

Emergency Closure Summary

ClosedSeptember 25, 2019 12:51 PM
StatusNo reopening date recorded
Record basisDBPR weekly closure extract
Closure conditionRoach & rodent activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority3 Intermediate8 Basic0 Critical0 Non-Critical14 Total
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All DBPR Inspector Observations

14 full violation description(s) documented by the inspector during this visit.

High Priority 3

#9High Priority03A-02-4

High Priority – Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. cut tomatoes 42-46° boiled eggs 52° shredded cheese 57° cole slaw 58° Ineffective ice bath . Rechecks: cole slaw 36° shredded cheese 48°. Eggs 37° **Corrective Action Taken** **Repeat Violation** **Warning**

Corrective Action TakenRepeat ViolationWarning
#10High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. Observed 2 live in prep area. Killed Observed 1 behind prep cooler. Observed 1 on wall in kitchen, killed Observed 1 behind rolling bins. Killed Observed 1 on wall in dry storage. Killed **Warning**

Warning
#11High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. Approximately 30 droppings in dry storage by co2 tanks. Observed 4 dropping under dry storage racks. All swept up. **Warning**

Warning

Intermediate 3

#12Intermediate31A-02-4

Intermediate – Handwash sink not accessible for employee use due to being blocked by garbage can. Kitchen. **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning
#13Intermediate27-16-4

Intermediate – Hot water not provided/shut off at employee handwash sink. Cookline, no water dispenses when turned on. Adjusted. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#14Intermediate51-16-7

Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 30 days. Ice machine added ice room out back, no hand sink nearby. **Warning**

Warning

Basic 8

#1Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. In alcove by electric service outside. **Repeat Violation** **Warning**

Repeat ViolationWarning
#2Basic25-10-4

Basic – Coffee filters not stored in a protected manner to prevent contamination. Discarded. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3Basic36-03-4

Basic – Cove molding at floor/wall juncture broken/missing. Entry into server area from prep area. **Warning**

Warning
#4Basic35A-03-4

Basic – Dead roaches on premises. Observed 1 dead on floor under prep sink. Observed 2 dead on shelf in server area. Operator cleaned and sanitized shelf. **Warning**

Warning
#5Basic14-11-4

Basic – Equipment in poor repair. Prep area reach in cooler doors do not close. **Warning**

Warning
#6Basic36-12-4

Basic – Floors not constructed to be easily cleanable. **Warning**

Warning
#7Basic36-14-4

Basic – Grease and food debris accumulated on kitchen floor and/or under cooking equipment **Warning**

Warning
#8Basic21-04-4

Basic – In-use wet wiping cloth/towel used under cutting board. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on August 11, 2026 1:21 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 27 · Safe water source and hot/cold water under pressure
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
3 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
3 observation(s)
Category 51 · Other sanitary and safe-operation conditions
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.