CAPRI RESTAURANT (THE)
935 N KROME AVE · FLORIDA CITY · Dade County · FL 330342421
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
18 full violation description(s) documented by the inspector during this visit.
High Priority 3
03A-02-4High Priority – Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Reach in cooler at baking station, observed pizza sauce (47°F – Cold Holding), as per employee for less than 4 hours, employees closed cooler lid to rapidly cool sauce. Walk in cooler at cooking station: Observed cooked pasta (48°F – Cold Holding); Beef (47°F – Cold Holding); ground beef (49°F – Cold Holding); meat lasagna (49°F – Cold Holding), as per employees the walk in cooler door was open coming in and out for a long period of time during rush hour. Employee closed the walk in cooler door to rapidly cool food down. Reach in cooler at salad station: Observed Caesar dressing (50°F – Cold Holding); cut tomatoes (49°F – Cold Holding), as per employee for less than 4 hours. Employee removed food and stored it in reach in cooler in front of it for a a rapid cool. **Corrective Action Taken** **Corrective Action Taken**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. Observed approximately 5+ live roaches by the door hinge of the reach in cooler in the cook line in kitchen #2, observed approximately 6+ live roaches by the door hinge of the reach in cooler at cooking station.
41-27-4High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Over 200 ppm.
Intermediate 3
53A-03-6Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ 11/2/13.
31A-03-4Intermediate – Handwash sink not accessible for employee use due to items stored in the sink. Containers in the hand sink at bar station.
22-28-4Intermediate – Interior of reach-in cooler soiled with accumulation of food residue. Next to the ice machine.
Basic 12
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Water damaged on ceiling at baking station.
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Pots on shelves by ice machine.
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Green cutting board.
35A-03-4Basic – Dead roaches on premises. Observed approximately 1 dead roach inside reach in cooler at kitchen #2, 1 dead roach on the floor at baking station, observed approximately 30+ dead roaches on a small plastic glue board underneath storage shelves in kitchen #2.
12B-02-4Basic – Employee eating in a food preparation or other restricted area. Zephyrhills Bottle water on prep table at cooking station.
40-06-4Basic – Employee personal items stored in or above a food preparation area. Observed a pink wallet, cigarettes car key on a tray stored on shelves with and near food.
23-23-4Basic – Floor/table fan has accumulation of food debris/dust/grease/soil residue. On storage shelves at warewashing station.
36-14-4Basic – Grease accumulated on kitchen floor and/or under cooking equipment. Underneath cooking equipments at cooking station, underneath storage shelves at kitchen#2.
22-08-4Basic – Interior of oven has heavy accumulation of black substance/grease/food debris. The 3 ovens at cooking station.
29-49-5Basic – Observed standing water in bottom of reach-in cooler. Reach in cooler at salad station.
14-67-4Basic – Reach-in cooler gasket torn/in disrepair.reach in cooler in front of pizza oven at baking station.
23-09-4Basic – Soiled reach-in cooler/freezer gaskets at cooking station.
Inspector observations synchronized from DBPR on August 11, 2026 1:22 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.