THE BACK OF THE ROAD SPORTS GRILL
15420 SW 136 ST 4 · MIAMI · Dade County · FL 33196
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 5
41-07-4High Priority – Container of medicine improperly stored. Kitchen, bottom shelf of the prep table: multi-vitamins, ibuprofen, and fish oil capsules. Operator moved all items **Warning**
03A-02-4High Priority – Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Observed kitchen double door sliding glass cooler in the kitchen: cheese (57°F – Cold Holding); shredded jack cheese (55 -58°F – Cold Holding); milk (56-60°F – Cold Holding); spring mix (56°F – Cold Holding); butter (57-59°F); mozzarella cheese (57°F – Cold Holding). As per operator, it was left in the cooler since yesterday. **Warning**
08A-03-5High Priority – Raw animal food stored over or with ready-to-eat food in reach-in freezer – not all products commercially packaged. Stand up reach in freezer: raw chicken stored above bread. **Warning**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. Kitchen: one live roach crawling on the floor: went underneath the cook line. Observed 2 live roaches crawling inside front counter hand washing sink. Countertop at the front counter: 1 live roach crawling out of a basket with unwrapped spoons . **Warning**
01B-02-4High Priority – Stop Sale issued on potentially hazardous (time/temperature control for safety) food due to temperature abuse. Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Observed kitchen double door sliding glass cooler in the kitchen: cheese (57°F – Cold Holding); shredded jack cheese (55 -58°F – Cold Holding); milk (56-60°F – Cold Holding); spring mix (56°F – Cold Holding); butter (57-59°F); mozzarella cheese (57°F – Cold Holding). As per operator, it was left in the cooler since yesterday. **Repeat Violation** **Warning**
Intermediate 1
22-28-4Intermediate – Interior of reach-in cooler soiled with accumulation of food residue. By the three compartment sink. **Warning**
Basic 5
08B-44-4Basic – Case/container/bag of food stored on floor in kitchen. Bags with boxes of pasta shells. Operator removed boxes of pasta shells from the bags and placed of a shelf. **Warning**
35A-03-4Basic – Dead roaches on premises. Kitchen floor: 1 dead roach by the floor mat in front of the cook line. 1 dead roach on the floor by the reach in freezer. 1 dead roach on the floor my the mop bucket. **Warning**
14-11-4Basic – Equipment in poor repair. Double door sliding glass cooler. Ambient temperature 55-58° F. Non-working ice machine, front counter, **Repeat Violation** **Warning**
22-19-4Basic – Interior of microwave soiled with encrusted food debris. **Warning**
29-49-5Basic – Observed standing water in bottom of reach-in cooler. **Repeat Violation** **Warning**
Inspector observations synchronized from DBPR on August 11, 2026 1:19 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.