Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

APPLEBEES NEIGHBORHOOD GRILL & BAR

4000 PARK BLVD · PINELLAS PARK · Pinellas County · FL 33781

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Inspection Summary

Inspection dateJuly 11, 2019
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2902721
Visit number1
Inspection Visit ID6968769
DBPR license6214667

Emergency Closure Summary

ClosedJuly 11, 2019 12:19 PM
StatusReopened after callback/compliance
ReopenedJuly 12, 2019 8:50 AM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 4

#6High Priority35A-02-5

High Priority – Live, small flying insects in kitchen, food preparation area, or food storage area. 15 live flies by ware washing area in the kitchen, 5 lives flies by front office away from kitchen,

#7High Priority03B-01-5

High Priority – Potentially hazardous (time/temperature control for safety) food hot held at less than 135 degrees Fahrenheit or above. French onion soup 115-137°f on steam table facing fryers, operator adjusted the steam table temperature. **Corrective Action Taken**

Corrective Action Taken
#8High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. 2 roaches on the wall of the ware washing area. 3 live roaches crawling in commercially packaged croutons in the back dry storage. 1 live roach on wall by dry storage shelves. 2 lives roaches by ceiling above reach-in freezer that faces fryer. 1 live roach crawling away from reach-in freezer in the kitchen.

#9High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. 4 bags of commercially packaged croutons with live roaches crawling on them

Stop Sale

Intermediate 1

#10Intermediate22-27-4

Intermediate – Food-contact surfaces encrusted with grease and/or soil deposits underneath grill on cook line, and warmer equipment along cook line above the flattop.

Basic 5

#1Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair by mop sink and dry storage areas.

#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance in prep areas and cook line.

#3Basic36-24-5

Basic – Hole in or other damage to wall behind dish machine.

#4Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Scoops and ladles stored in water at 110°f at steam table facing fryers. **Repeat Violation**

Repeat Violation
#5Basic36-26-4

Basic – Wall soiled with accumulated black debris in dishwashing area.

Inspector observations synchronized from DBPR on August 11, 2026 1:28 AM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
4 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.