Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

DUNKIN DONUTS

18801 NW 2 AVE · MIAMI · Dade County · FL 33169

Restaurant history →

Inspection Summary

Inspection dateJuly 5, 2019
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2923683
Visit number1
Inspection Visit ID7001918
DBPR license2334769

Emergency Closure Summary

ClosedJuly 5, 2019 11:23 AM
StatusReopened after callback/compliance
ReopenedJuly 9, 2019 12:00 AM
Record basisDBPR weekly closure extract
Closure conditionFlies

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
5 High Priority2 Intermediate15 Basic0 Critical0 Non-Critical22 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

22 full violation description(s) documented by the inspector during this visit.

High Priority 5

#16High Priority12A-07-4

High Priority – Employee failed to wash hands before changing gloves and/or putting on gloves to work with donuts. **Warning* **Warning**

Warning
#17High Priority12A-04-5

High Priority – Employee handled cash and then handled donuts with bare hand without washing hands. **Repeat Violation** **Warning**

Repeat ViolationWarning
#18High Priority12A-29-4

High Priority – Employee touched soiled garbage can and then engaged in food preparation, handled clean equipment without washing hands. Employee washed hands. **Warning**

Warning
#19High Priority35A-02-5

High Priority – Live, small flying insects in kitchen, food preparation area, or food storage area. Observed approximately 30+ live small flying insects on the donuts in the front counter, in uncovered holding units; approximately 15+ live small flying insects on the food containers that is located on the shelf in the back kitchen area; approximately 7+ live small flying insects on top the oven light coated in the back area of the kitchen; approximately 4+ live small flying insects ontop of the coffee lids and bags located at the front counter; approximately 3+ live, small flying insects on the front counter; approximately 11+ live small flying insects on cups, straws and lids boxes in the back dry storage area; approximately 4+ live, small flying insects on the wall located by the dry storage rack in the back kitchen area; approximately 5+ live small flying insects on the wall by the restroom entrance. (Stop Sale Issued). **Warning**

WarningStop Sale
#20High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Observed approximately 30+ live small flying insects on the donuts in the front counter, in uncovered holding units. **Warning**

WarningStop Sale

Intermediate 2

#21Intermediate22-21-4

Intermediate – Accumulation of black/green mold-like substance inside the ice bin. **Warning**

Warning
#22Intermediate22-02-4

Intermediate – Accumulation of food debris/grease on food-contact surface. Coffee station, Reach-in cooler shelves soiled with food debris, food storage containers, oven, and the grill. **Warning**

Warning

Basic 15

#1Basic23-06-4

Basic – Build-up of food debris, dust or dirt on nonfood-contact surface. On all food trays in the back storage area. **Repeat Violation** **Warning**

Repeat ViolationWarning
#2Basic23-03-4

Basic – Build-up of grease on nonfood-contact surface. Exterior of ice machine, and the oven. **Warning**

Warning
#3Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated dust, or mold-like substance. **Warning**

Warning
#4Basic08B-49-4

Basic – Employee personal food not properly identified and segregated from food to be served to the public. Employee chicken tenderloin fritters sitting on top of a bagel box in the reach in freezer. **Warning**

Warning
#5Basic13-07-4

Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. **Repeat Violation** **Warning**

Repeat ViolationWarning
#6Basic36-14-4

Basic – Grease accumulated on kitchen floor and/or under cooking equipment **Warning**

Warning
#7Basic14-70-4

Basic – Ice buildup in walk-in freezer. **Repeat Violation** **Warning**

Repeat ViolationWarning
#8Basic16-46-4

Basic – Old labels stuck to milk containers after cleaning,sitting on dish rack. **Warning**

Warning
#9Basic23-09-4

Basic – Soiled reach-in cooler gaskets. **Repeat Violation** **Warning**

Repeat ViolationWarning
#10Basic14-38-4

Basic – Sugar storage container/container lid cracked. **Repeat Violation** **Warning**

Repeat ViolationWarning
#11Basic08B-45-4

Basic – Two crates of 1/2 gallons of milk stored on floor in walk-in cooler. **Warning**

Warning
#12Basic23-10-4

Basic – Walk-in cooler and/or walk-in freezer gaskets soiled with slimy/mold-like build-up. **Warning**

Warning
#13Basic36-72-4

Basic – Walk-in cooler/walk-in freezer floor soiled. **Warning**

Warning
#14Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. **Warning**

Warning
#15Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. **Warning**

Warning

Inspector observations synchronized from DBPR on August 11, 2026 1:28 AM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 12 · Handwashing and hygienic practices
3 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
4 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
4 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.