Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

SUBWAY

5123 TIMUQUANA RD #5 · JACKSONVILLE · Duval County · FL 32210

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Inspection Summary

Inspection dateJuly 23, 2019
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2924675
Visit number1
Inspection Visit ID7003465
DBPR license2609912

Emergency Closure Summary

ClosedJuly 23, 2019 9:26 AM
StatusReopened after callback/compliance
ReopenedJuly 23, 2019 11:08 AM
Record basisDBPR weekly closure extract
Closure conditionRodent activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate7 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 2

#8High Priority35A-02-5

High Priority – Live, small flying insects in kitchen, food preparation area, or food storage area. Observed three live flies in kitchen area under triple sink. One fly killed and discarded. **Corrective Action Taken**

Corrective Action Taken
#9High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. Observed eight soft rodent droppings on top of hot water heater in back kitchen area. Employee removed all droppings. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#10Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One employee hired in March no training.

Basic 7

#1Basic14-05-4

Basic – Cardboard used to line food-contact shelves. Dry storage bottom shelf near manager office. Cardboard removed. **Corrected On-Site**

Corrected On-Site
#2Basic35A-03-4

Basic – Dead roaches on premises. Observed six dead roaches: five underneath bag in box soda rack in kitchen area and one under dry storage shelves by manager desk. All six roaches discarded. **Corrective Action Taken**

Corrective Action Taken
#3Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on prep table across from walk in cooler. Drink discarded. **Corrected On-Site**

Corrected On-Site
#4Basic40-06-4

Basic – Employee personal items stored in or above a food preparation area. Employee visor and phone on prep table near manager office. Both items removed. **Corrected On-Site**

Corrected On-Site
#5Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Underneath front counter.

#6Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. Old label residue on most clean pans on shelf above triple sink.

#7Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Oil and vinegar on make line not labeled. Employee labeled products. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 11, 2026 1:26 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
3 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.