Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

MR SAMMY'S NEW YORK STYLE PIZZA

312 WEST INTERLAKE BLVD · LAKE PLACID · Highlands County · FL 33852

Restaurant history →

Inspection Summary

Inspection dateNovember 19, 2019
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2926517
Visit number1
Inspection Visit ID7006508
DBPR license3800941

Emergency Closure Summary

ClosedNovember 19, 2019 2:56 PM
StatusReopened after callback/compliance
ReopenedNovember 20, 2019 9:47 AM
Record basisDBPR weekly closure extract
Closure conditionRodent activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority5 Intermediate7 Basic0 Critical0 Non-Critical15 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

15 full violation description(s) documented by the inspector during this visit.

High Priority 3

#8High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. Observed approximately 22 rodent droppings in dry storage area. Observed approximately 8 rodent droppings by Reach in Cooler next to Coca Cola Reach in Cooler . **Warning**

Warning
#9High Priority41-23-4

High Priority – Rodent bait not contained in a covered, tamper-resistant bait station in dry storage. **Warning**

Warning
#10High Priority35A-21-4

High Priority – Rodent burrow or rodent nesting materials present. Observed a hole in wall adjacent to dry storage with insulation kicked out, by coke Reach in Cooler **Warning**

Warning

Intermediate 4

#11Intermediate22-22-4

Intermediate – Encrusted material on can opener blade. **Warning**

Warning
#12Intermediate53A-02-6

Intermediate – Manager lacking proof of food manager certification and no other certified food service manager employed at this location. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning**

Warning
#13Intermediate53A-01-6

Intermediate – Manager lacking proof of food manager certification. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning**

Warning
#14Intermediate53A-07-6

Intermediate – No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning**

Warning

Basic 8

#1Basic36-51-4

Basic – Building components, attachments or fixtures in poor repair. Reach in Freezer rusted in back. **Warning**

Warning
#2Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured at bar. **Warning**

Warning
#3Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. **Warning**

Warning
#4Basic36-24-5

Basic – Hole in or other damage to wall by Coca-Cola Reach in Cooler. **Warning**

Warning
#5Basic10-08-4

Basic – Ice scoop handle in contact with ice. **Warning**

Warning
#6Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. **Warning**

Warning
#7Basic33-16-4

Basic – Open dumpster lid. Operator closed the lid. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#15Basic22-16-4

Basic – Intermediate – Reach-in cooler shelves soiled with food debris. **Warning**

Warning

Inspector observations synchronized from DBPR on August 11, 2026 1:18 AM.

Violation category totals
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 53 · Food manager certification / employee training verification
3 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.