Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

THE CAFE BY MISE EN PLACE

4100 GEORGE J BEAN PKWY, SPACE F2-15699 TERMINAL F · TAMPA · Hillsborough County · FL 33607

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Inspection Summary

Inspection dateJuly 12, 2019
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2932649
Visit number1
Inspection Visit ID7038217
DBPR license3918146

Emergency Closure Summary

ClosedJuly 12, 2019 2:04 PM
StatusReopened after callback/compliance
ReopenedJuly 13, 2019 8:13 AM
Record basisDBPR weekly closure extract
Closure conditionFlies

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
5 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 5

#3High Priority35A-02-5

High Priority – Live, small flying insects in kitchen, food preparation area, or food storage area. – 2 small flying insects observed in kitchen. – 1 small flying insect observed landing on side salad at pass through window. See stop sale. – Approximately 45 small flying insects around mop sink. – 5 small flying insects observed in dry storage area. – Approximately 30 small flying insects in dish area. – 5 small flying insects observed behind bar. Operator submitted a work order for pest control. **Corrective Action Taken** **Warning**

Corrective Action TakenWarningStop Sale
#4High Priority03A-02-4

High Priority – Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. – Cooked potatoes 67 °F, pan overfilled. Potatoes moved to cooler. – Cooked shrimp 47 °F, crab meat 44 °F – items iced down. **Warning**

Warning
#5High Priority02C-01-4

High Priority – Ready-to-eat, potentially hazardous (time/temperature control for safety) food marked with a date that exceeds 7 days after opening/preparation. Brown butter prepared 6-23-2019. See stop sale. **Warning**

WarningStop Sale
#6High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. 1 small flying insect observed landing on side salad at pass through window. **Warning**

WarningStop Sale
#7High Priority01B-02-4

High Priority – Stop Sale issued on potentially hazardous (time/temperature control for safety) food due to temperature abuse. Brown butter prepared 6-23-2019. **Warning**

WarningStop Sale

Intermediate 1

#8Intermediate22-01-4

Intermediate – Soda guns soiled. Bar. **Warning**

Warning

Basic 2

#1Basic12B-12-4

Basic – Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. **Warning**

Warning
#2Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. 104 °F water observed, employee dumped water. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on August 11, 2026 1:28 AM.

Violation category totals
Category 1 · Approved food source
2 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.