CRABBY BILLS ST PETE BEACH
5100 GULF BLVD · ST PETE BCH · Pinellas County · FL 337062426
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 3
35A-02-5High Priority – Live, small flying insects in kitchen, food preparation area, or food storage area. 9 live flies in electric box area in rear of kitchen near walk in coolers, 4 live flies in dish area landing on clean silverware, 2 live flies in prep area while food is being prepped, 2 live flies in inside bar. **Warning**
50-17-2High Priority – Operating with an expired Division of Hotels and Restaurants license. License displayed 2-01-2020 on wall is expired. **Warning**
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found.7 rodent droppings in electric box area in rear hall of kitchen near walk in coolers, 5 rodent droppings in downstairs bar behind coolers, 2 rodent droppings on floor at entry to downstairs bar, 5 droppings in stairway to upstairs bar. **Warning**
Intermediate 1
22-22-4Intermediate – Encrusted material on can opener blade.can opener blade soiled with food debris. Employee moved to dish area to be cleaned. Soda gun soiled in both bars.employees directed to clean soda guns. **Corrective Action Taken** **Warning**
Basic 9
08B-44-4Basic – Case/container/bag of food stored on floor in kitchen. Cooking oil stored on the floor in kitchen next to friers. Employee moved oil to shelf. **Corrected On-Site** **Warning**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on prep area. **Warning**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Wet nesting of mixing bowls in dish storage room in kitchen. **Warning**
36-31-4Basic – Hole in ceiling. 2 Holes in ceiling in mop sink area. **Warning**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Tongs on oven door. Employee removed tongs. **Corrected On-Site** **Warning**
33-16-4Basic – Open dumpster lid. **Warning**
23-12-4Basic – Walk-in cooler and/or walk-in freezer shelves soiled with encrusted food debris. Walk in cooler shelves have debris and wet residue. Employee cleaning shelves. **Corrective Action Taken** **Warning**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Squeeze bottles in kitchen no labels. Employee labeling containers. **Corrective Action Taken** **Warning**
36-10-4Basic – Worn, torn and/or soiled floors/carpeting. Floors soiled in both bar areas with mold like debris and trash. Floors on cook line soiled with grease under and behind cooking equipment. **Warning**
Inspector observations synchronized from DBPR on August 10, 2026 6:51 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.