Inspection Report - Florida Food Watch

High Priority 1

#5High Priority35A-02-5

High Priority – Live, small flying insects in kitchen, food preparation area, or food storage area. 5 small flies on wall in mop sink area, 7 small flies on wall by 3 compartment sink, 5 small flies chicken breading station, 1 small fly on five bin, 1 small fly by rethermalizer, 1 small fly by ice machine in kitchen, 1 small fly under drive through window, manager called pest control co. **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation

Intermediate 1

#6Intermediate22-31-4

Intermediate – Non-pitting surface rust on food-contact equipment. Can opener base

Basic 4

#1Basic24-06-4

Basic – Clean utensils or equipment stored in dirty drawer or rack. Ice buckets stored on top of dirty/ dusty ice machine

#2Basic14-70-4

Basic – Ice buildup in walk-in freezer. On door

#3Basic14-41-4

Basic – Walk-in cooler gasket torn/in disrepair.

#4Basic33-32-4

Basic – Walking or driving surfaces not maintained. Surface outside of back door has standing water

Florida Food Watch

POPEYE'S CHICKEN #8495

Inspection Summary

Emergency Closure Summary

Violation Summary

All DBPR Inspector Observations

High Priority 1

Intermediate 1

Basic 4