BRICK CITY SOUTHERN KITCHEN
10 SOUTH MAGNOLIA AVE · OCALA · Marion County · FL 34471
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 3
35A-02-5High Priority – Live, small flying insects in kitchen, food preparation area, or food storage area. Six live flys throughout kitchen area.
03F-02-4High Priority – Potentially hazardous (time/temperature control for safety) food identified in the written procedure as a food held using time as a public health control has no time marking. Onions on cook line from 11:00 with no time mark. Added. **Corrected On-Site**
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. Eight rodent droppings on table containing towels, disposable gloves, plastic wrap and pan next to smoker in back room containing smoker
Intermediate 3
22-02-4Intermediate – Accumulation of food debris/grease and/or mold like substance on food-contact surface. Interior of reach in freezer in prep area has food debris. Interior of ice machine in kitchen has mold like substance.
02C-03-4Intermediate – Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Hot dogs in reach in cooler have no date mark. Date was added from pan in walk in cooler. **Corrected On-Site**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Sink in bar area. Placed towels near sink.
Basic 5
23-06-4Basic – Build-up of food debris, dust or dirt on nonfood-contact surface. Exterior of reach in drawer units near gaskets on cookline. Exterior of ice machine near fountain machine.
36-51-4Basic – Building components, attachments or fixtures in poor repair. Build-up of soil/debris on the floor under all reach in units at bar area and under reach in ice cream freezer. Build up of dust on wall in ware wash area. Build up of dust on air vents throughout kitchen. Also, floor in disrepair throughout kitchen causing divots to retain standing water, throughout kitchen. Also, wall in smoker room has several holes due to screens missing, ceiling in front of walk in cooler is in disrepair and has a hole and light shield missing in warewash area. **Repeat Violation**
35A-03-4Basic – Dead roaches on premises. In kitchen under prep table containing soup: One dead roach in bin containing single service containers in plastic pan. One dead roach near door of Ice cream freezer in server pass thru. Five dead roaches on floor under flour bin and reach in ice cream freezer in server pass thru.
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Several pans on clean dish shelf.
16-46-4Basic – Old labels stuck to food containers after cleaning. On several pans in clean dish area. **Repeat Violation**
Inspector observations synchronized from DBPR on August 11, 2026 1:24 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.