PRETTY HEALTHY
17560 NW 27 AVE STE 123 · MIAMI · Dade County · FL 33056
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
28 full violation description(s) documented by the inspector during this visit.
High Priority 3
12A-19-4High Priority – Employee washed hands with cold water. Front counter: sandwich maker washed hands at sink where the hot water is not working.
08A-10-4High Priority – Raw animal food stored over ready-to-eat food in reach-in cooler. Observed raw shrimp over ready to eat pineapple chunks and strawberries.
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. Observed 1 live roach on floor next to sugar container. Observed 1 live roach coming out from water heater. Observed 3 live roaches in brackets for shelve above food preparation table next to packages of wraps and chicken seasoning. Observed 1 live roach in brackets for shelve above reach in freezer. Observed 1 live roach under front counter cabinet next to preparation area. Observed 1 live roach under front counter cabinet above single service forks. Observed one live roach under reach in cooler in front area.
Intermediate 6
31A-03-4Intermediate – Handwash sink not accessible for employee use due to items stored in the sink. Observed dirty dishes stored inside hand wash sink. **Repeat Violation**
27-16-4Intermediate – Hot water not provided/shut off at employee handwash sink. Observed in front area hand wash sink.
16-35-4Intermediate – No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine. **Corrected On-Site**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed in front area hand wash sink. Observed in kitchen area hand wash sink. **Repeat Violation**
05-08-4Intermediate – No probe thermometer provided to measure temperature of food products.
31B-03-4Intermediate – No soap provided at handwash sink. Observed in kitchen area hand wash sink. **Repeat Violation**
Basic 19
24-07-4Basic – Cleaned and sanitized equipment or utensils not properly stored. Observed clean cutting board stored in mop sink.
50-09-4Basic – Current Hotel and Restaurant license not displayed. Observed license displayed expired October 1st 2018.
35A-03-4Basic – Dead roaches on premises. Observed 3 dead roaches on the floor of the kitchen by prep table near entrance to the front counter. Observed 1 dead roach on top of mop sink next to clean cutting boards. Observed 1 dead roach in bathroom floor under hand wash sink.
40-06-4Basic – Employee personal items stored in or above a food preparation area. Observed purse stored next to sauces.
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee in the prep area peeling shrimp with dangling bracelets on wrist.
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Observed employee preparation food with no hair restraint.
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. **Repeat Violation**
08B-47-4Basic – Food not stored at least 6 inches off of the floor. Observed bag of sugar and jalapeños slices stored on floor.
36-24-5Basic – Hole in or other damage to wall. Observed under three compartment sink. Observed on top of reach in freezer.
14-69-4Basic – Ice buildup in reach-in cooler by the front counter with tuna salad inside.
02D-03-4Basic – Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Observed tuna salad in front counter reach in cooler not labeled.
05-16-4Basic – No conspicuously located ambient air temperature thermometer in reach-in cooler. Front counter: with tuna salad.
29-49-5Basic – Observed standing water in bottom of reach-in cooler. Observed in three door reach in cooler.
16-46-4Basic – Old labels stuck to food containers after cleaning. Observed in containers in racks.
29-08-4Basic – Plumbing system in disrepair. Observed faucet knob in disrepair for the hot water at the hand wash sink in front area.
14-67-4Basic – Reach-in cooler gasket torn/in disrepair. Observed in reach in cooler in front area.
25-05-4Basic – Single-service articles improperly stored. Observed case of single service napkins stored on hallway floor.
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. Observed single service containers not inverted.
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 11, 2026 1:24 AM.
Violation category totals
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.