EL TENAMPA
1800 16 ST N · ST. PETERSBURG · Pinellas County · FL 33704
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
18 full violation description(s) documented by the inspector during this visit.
High Priority 3
03A-02-4High Priority – Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. corn beef hash 68°f reached 42°f, raw shell eggs 64°f reached 45°f, sausage patties 48°f reached 37-41°f placed into reach in freezer/ice **Corrected On-Site** **Repeat Violation** **Warning**
08A-05-4High Priority – Raw animal food stored over ready-to-eat food. Raw beef over salsa and cut lettuce in two door stand up reach in cooler **Corrected On-Site** **Repeat Violation** **Warning**
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. Approximately 5 behind board covering wall by fountain machine, 2 on floor by fountain machine, 2 in dry storage area- operator discarded and clean and sanitized area **Corrected On-Site** **Repeat Violation** **Admin Complaint**
Intermediate 4
02C-03-4Intermediate – Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Corn beef hash **Warning**
22-22-4Intermediate – Encrusted material on can opener blade. **Warning**
41-21-4Intermediate – Original container of toxic substance or chemical does not bear the manufacturer's label. Powdered soap- labeled **Corrected On-Site** **Warning**
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 10/1/19 **Warning**
Basic 11
36-40-5Basic – Attached equipment soiled with accumulated dust, grease, or food debris. Pipe for water heater **Repeat Violation** **Warning**
23-06-4Basic – Build-up of food debris, dust or dirt on nonfood-contact surface. Exterior cook equipment, reach in cooler gasket 3 door on cook line, hood filters, walk in cooler shelving **Warning**
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Hole in ceiling over walk in cooler Floor tiles cracked, broken or in disrepair. By walk in cooler, front line, kitchen **Repeat Violation** **Warning**
25-10-4Basic – Coffee filters not stored in a protected manner to prevent contamination. Cook line **Warning**
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public. Moved **Corrected On-Site** **Warning**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Cups **Repeat Violation** **Warning**
14-11-4Basic – Equipment in poor repair. Duct tape on reach in cooler, reach in cooler gasket and reach in cooler shelving with rust that has pitted the surface two door stand up reach in cooler, walk in cooler shelving plastic chipping **Repeat Violation** **Warning**
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. Side door **Repeat Violation** **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris. Cook line Wall soiled with accumulated grease, food debris, and/or dust. Cook line **Repeat Violation** **Warning**
10-08-4Basic – Ice scoop handle in contact with ice. Server station **Corrected On-Site** **Warning**
35B-13-4Basic – Screening is not 16-mesh to the inch. Behind reach in freezer in kitchen **Repeat Violation** **Warning**
Inspector observations synchronized from DBPR on August 11, 2026 1:20 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.