RESTAURANT B&W REXALL (THE)
214 S US HWY 41 · INVERNESS · Citrus County · FL 344504997
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
21 full violation description(s) documented by the inspector during this visit.
High Priority 6
12A-19-4High Priority – Employee washed hands with cold water. **Repeat Violation** **Warning**
12A-08-4High Priority – Hot water takes too long to reach handwash sink resulting in employees using only cold water to wash their hands. **Repeat Violation** **Warning**
03B-01-5High Priority – Potentially hazardous (time/temperature control for safety) food hot held at less than 135 degrees Fahrenheit or above. 9:00am Sausage gravy / cooked sausages 123. Gravy was reheated 167°F on the grill. **Warning**
35A-05-4High Priority – Roach activity present as evidenced by 2 live roaches found. Unused DCS Stack ovens. **Warning**
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. 10 rodent droppings paper storage area. **Warning**
12A-02-4High Priority – Server handled soiled dishes or utensils and then picked up plated food, served food, or prepared a beverage without washing hands. **Repeat Violation**
Intermediate 2
22-22-4Intermediate – Encrusted material on can opener blade. **Repeat Violation** **Warning**
05-08-4Intermediate – No probe thermometer provided to measure temperature of food products. **Warning**
Basic 13
35A-03-4Basic – Five Dead roaches on premises. In dry stockroom area. **Warning**
14-01-4Basic – Bowl or other container with no handle used to dispense food. In cooks line make table **Warning**
23-03-4Basic – Build-up of grease on nonfood-contact surface. Under flat top grill. **Repeat Violation** **Warning**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. **Warning**
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public. Employee lunch, employee nut snack, mix fruit yogurt and jello. **Repeat Violation** **Warning**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Red drinking tumblers in service station. **Repeat Violation** **Warning**
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris. In dry stockroom area. **Warning**
36-12-4Basic – Floors not constructed to be easily cleanable. PVC pipe blocking area under dish machine . Unable to clean and mop under machines **Repeat Violation** **Warning**
36-14-4Basic – Grease accumulated on kitchen floor and/or under cooking equipment **Repeat Violation** **Warning**
38-01-4Basic – Light shield in disrepair. Employee men's room. **Warning**
38-04-4Basic – Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler. Inspector needed to to use flashlight to record temperature **Warning**
36-02-5Basic – Unsealed concrete floor in food storage area **Warning**
Inspector observations synchronized from DBPR on August 11, 2026 1:23 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
5 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.