Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

SMOKIN 19

3090 34 ST N · ST. PETERSBURG · Pinellas County · FL 33713

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Inspection Summary

Inspection dateSeptember 16, 2019
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2945100
Visit number1
Inspection Visit ID7088376
DBPR license6216888

Emergency Closure Summary

ClosedSeptember 16, 2019 4:26 PM
StatusReopened after callback/compliance
ReopenedSeptember 18, 2019 2:37 PM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate8 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 1

#9High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. Observed 1 live roach near small freezer, 2 on cook line floor killed by cook, approximately 15 on reach in cooler caster. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 3

#10Intermediate22-02-4

Intermediate – Accumulation of food debris/grease on food-contact surface. Cooking equipment soiled with grease. Cutting board stained. **Warning**

Warning
#11Intermediate31A-03-4

Intermediate – Handwash sink not accessible for employee use due to items stored in the sink. Dust pan. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#12Intermediate02C-02-4

Intermediate – Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Cooked pork not dated. **Warning**

Warning

Basic 8

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Over cook line **Warning**

Warning
#2Basic35A-03-4

Basic – Dead roaches on premises. Observed 2 dead roaches on window sill on cook line, 2 dead under prep table, 2 dead behind freezer, 2 dead roaches by coffin freezer. **Warning**

Warning
#3Basic36-41-4

Basic – Fan cover in walk-in cooler/freezer has accumulation of dust or debris. **Warning**

Warning
#4Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Under cook line. **Warning**

Warning
#5Basic14-42-4

Basic – Gaps in between hood filters. **Warning**

Warning
#6Basic23-07-4

Basic – Gaskets with slimy/mold-like build-up. Cook line **Warning**

Warning
#7Basic21-04-4

Basic – In-use wet wiping cloth/towel used under cutting board. **Warning**

Warning
#8Basic14-67-4

Basic – Reach-in cooler gasket torn/in disrepair. Cook line **Warning**

Warning

Inspector observations synchronized from DBPR on August 11, 2026 1:22 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
3 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.