Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

HUARACHE AZTECA 3

22097 US 19 N · CLEARWATER · Pinellas County · FL 33765

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Inspection Summary

Inspection dateMay 21, 2020
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2949237
Visit number1
Inspection Visit ID7100717
DBPR license6216762

Emergency Closure Summary

ClosedMay 21, 2020 2:18 PM
StatusReopened after callback/compliance
ReopenedMay 22, 2020 1:38 PM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority08A-21-4

High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature in walk-in cooler. Raw chicken over raw beef and raw fish, operator moved chicken to the bottom and fish above beef and chicken **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#4High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. 10 in kitchen in door frame of back door 2 under rack in kitchen next to 3 compartment sink **Warning**

Warning

Intermediate 2

#5Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. At sink in kitchen next to 3 compartment sink **Warning**

Warning
#6Intermediate02C-02-4

Intermediate – Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Sauces in walk-in cooler made yesterday morning, operator dated product **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning

Basic 2

#1Basic35A-03-4

Basic – Dead roaches on premises. 15 in kitchen behind and under cook line 22 under 3 compartment sink 16 under rack next to 3 compartment sink 5 under prep table in kitchen **Warning**

Warning
#2Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in holding unit. In reach in cooler on cook line **Warning**

Warning

Inspector observations synchronized from DBPR on August 10, 2026 6:48 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 45 · Fire extinguishing equipment – reporting only
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.