Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

JERI LU'S KITCHEN

3883 TAMIAMI TRL E · NAPLES · Collier County · FL 34112

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Inspection Summary

Inspection dateFebruary 11, 2020
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2952597
Visit number1
Inspection Visit ID7111762
DBPR license2102979

Emergency Closure Summary

ClosedFebruary 11, 2020 3:40 PM
StatusReopened after callback/compliance
ReopenedFebruary 12, 2020 7:58 AM
Record basisDBPR weekly closure extract
Closure conditionRodent activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate6 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. Observed a single rodent dropping in top of cove base in hallway in front of men's room, three droppings on floor in front of not in use coca-cola cooler by ice machine, fifteen droppings on floor and cove base by wine storage in dry storage room. **Warning**

Warning

Intermediate 2

#8Intermediate31A-13-4

Intermediate – Employee used handwash sink as a dump sink. Observed hand sink on front line, near walk in cooler plugged with food debris. Operator removed food from hand washing sink. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#9Intermediate31A-01-4

Intermediate – No handwash sink located in vending machine area where employees service bulk food machines. Observed cut melon in hand washing sink at front counter. **Warning**

Warning

Basic 6

#1Basic14-01-4

Basic – Bowl or other container with no handle used to dispense food. Observed a bowl in a container of lentils, in container of sugar, and container of flour in dry storage area. **Warning**

Warning
#2Basic23-25-4

Basic – Build-up of grease/dust/debris on hood filters. Observed buildup of grease on hood filters. **Warning**

Warning
#3Basic08B-45-4

Basic – Case/container/bag of food stored on floor in walk-in cooler/freezer. Observed individual creamers and English muffins stored on floor of walk in cooler. Observed ice cream, chicken, French fries, lamb and salmon stored on the floor in the walk-in freezer. **Warning**

Warning
#4Basic40-06-4

Basic – Employee personal items stored in or above a food preparation area. Observed employee cellphone on slicer in back kitchen, cellphone charging cable on shelf above slicer. **Warning**

Warning
#5Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. Observed tongs hanging from oven door handle. **Warning**

Warning
#6Basic42-04-4

Basic – Storage of tools on shelf above or with food. Observed toolbox stored on shelf with potatoes in back kitchen. **Warning**

Warning

Inspector observations synchronized from DBPR on August 10, 2026 6:52 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 46 · Exits not blocked or locked – reporting only
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.