CRISTIANO'S PIZZA AND PASTA OF MAIN STREET
5743 MAIN ST · NEW PORT RICHEY · Pasco County · FL 34654
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
34 full violation description(s) documented by the inspector during this visit.
High Priority 6
35A-02-5High Priority – Live, small flying insects in kitchen, food preparation area, or food storage area. 4 live in store room, 1 Kitchen, 1 bathroom **Warning**
50-17-2High Priority – Operating with an expired Division of Hotels and Restaurants license. **Warning**
03A-02-4High Priority – Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Reach in cooler make station : **Warning**
03F-02-4High Priority – Potentially hazardous (time/temperature control for safety) food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. **Warning**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. 2 live on wall, near door in store room 1 live on store room doo 1 live in container of bottled chocolate sauce **Warning**
41-08-4High Priority – Toxic substance/chemical stored by or with clean or in-use utensils. Paint near trays **Warning**
Intermediate 7
03F-10-4Intermediate – *No written procedures available for use of time as a public health control to hold potentially hazardous (time/temperature control for safety) food. *no written plan **Warning**
11-07-4Intermediate – Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. **Warning**
02C-03-4Intermediate – Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Ham, canoli filling **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. **Warning**
51-16-7Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 30 days. Shelves of dry food and 2 door reach in cooler are in store room that is not on plans. **Warning**
02C-02-4Intermediate – Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Pasta, rice **Warning**
16-08-4Intermediate – Sink compartments of three-compartment sink too small to accommodate utensils or equipment. Large pasta strainer, large dough pans, large pizza screens and pizza pans **Warning**
Basic 21
36-34-5Basic – *Ceiling/ceiling tiles/vents soiled with accumulated food debris and dust and staining in kitchen . **Warning**
08B-37-4Basic – *Food stored in a prohibited area. Food store in Store room that is not on plans. *tray of dough stored on Top of garbage pail **Warning**
36-37-4Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. Acoustics tiles kitchen, over pizza **Warning**
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Kitchen area has tiles that are damaging and sagging, some do not fit in the grids **Warning**
35A-03-4Basic – Dead roaches on premises. *hole in wall 1 * 2 dead in floor in store room *1 under hand wash sink store room **Warning**
14-71-4Basic – Duct tape used to repair nonfood-contact surface. Reach in cooler door in store room **Warning**
12B-07-4Basic – Employee beverage container on a food preparation table with pizza , Corrected on Site: discarded. Drink in reach in cooler , discarded **Corrected On-Site** **Warning**
40-07-4Basic – Employee personal items stored with or above food, clean equipment and utensils, or single-service items. Jackets on food store shelf **Warning**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. **Warning**
14-11-4Basic – Equipment in poor repair. *Insulation of Lid of right side reach in cooler is loose. *insulation on left side is repaired with blown In insulation. **Warning**
14-10-4Basic – Equipment or utensils not designed or constructed in a durable manner. *Pizza screens are broken *reach in cooler gaskets **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris. Kitchen **Warning**
08B-36-4Basic – Food stored in a location that is exposed to splash/dust. Open bag of flour on floor net to hand wash sink **Warning**
36-24-5Basic – Hole in or other damage to wall. *Hole in store room wall with steel wool and mesh covering. *wall behind 3 compartment sink is not easily cleanable **Warning**
38-01-4Basic – Light shield missing on cook line **Warning**
14-33-4Basic – Reach-in cooler shelves with rust that has pitted the surface. **Warning**
25-32-4Basic – Reuse of single-service articles. Thank you bags for garlic knots in reach in cooler **Warning**
23-05-4Basic – Soil residue build-up on nonfood-contact surface. *floor fan *fly swagger on container with coffee packets **Warning**
08B-54-4Basic – Uncovered food stored near sink exposed to splash. Open bag of flour **Warning**
21-03-4Basic – Wet wiping cloths stored in detergent and sanitizer mixed together. **Warning**
22-16-4Basic – Intermediate – *Reach-in cooler and make station shelves soiled with food debris. *bulk containers **Warning**
Inspector observations synchronized from DBPR on August 10, 2026 6:50 PM.
Violation category totals
2 observation(s)
3 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
5 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.