CHINA 1
4350 W WATER AVE STE 103 · TAMPA · Hillsborough County · FL 33614
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 4
09-01-4High Priority – Employee touching ready-to-eat food with their bare hands – food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Observed employee cutting celery without wearing gloves.
03A-02-4High Priority – Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. chicken 43-48 °F, chicken 43-71 °F. Moved to cooler to chill. **Corrective Action Taken**
08A-05-4High Priority – Raw animal food stored over ready-to-eat food. Raw shrimp over cut cabbage.
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. 1 live by dish area. 4 live by rack outside walk in cooler. 7 live in plastic wrap outside walk in cooler. 1 live in reach in cooler gasket behind wok station.
Intermediate 2
02C-02-4Intermediate – Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Cooked chicken, rice, cooked vegetables. Various items in walk in cooler.
41-17-4Intermediate – Spray bottle containing toxic substance not labeled.
Basic 3
08B-45-4Basic – Case/container/bag of food stored on floor in walk-in cooler. Container of cooked chicken.
35A-03-4Basic – Dead roaches on premises. 1 dead by dish area. approximately 10 dead by rack outside walk in cooler. 2 dead inside dry storage room. 1 dead under wok station.
08B-54-4Basic – Uncovered food stored near sink exposed to splash. Wontons next to handwash sink.
Inspector observations synchronized from DBPR on August 10, 2026 6:47 PM.
Violation category totals
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.