AMARANTHINE
9801 NE 2 AVE · MIAMI SHORES · Dade County · FL 33138
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 4
03G-04-4High Priority – Fish not held frozen before, during and after being packaged onsite using a reduced oxygen packaging method. See stop sale. Observed 8 portions of salmon vacuum packed on site not frozen.
35A-02-5High Priority – Live, small flying insects in kitchen, food preparation area, or food storage area. Observed approximately 25-30 small flying insects in preparation area, landing on spice containers and vacuum packaging machine. Observed approximately 6 small flying insects in dishwasher area, landing on exterior of dishwasher.
08A-01-4High Priority – Raw animal food stored over cooked food. Observed raw beef stored above cooked octopus on cook line. **Corrected On-Site**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Fish not held frozen before, during and after being packaged onsite using a reduced oxygen packaging method. See stop sale. Observed 8 portions of salmon vacuum packed on site not frozen.
Intermediate 2
31A-03-4Intermediate – Handwash sink not accessible for employee use due to items stored in the sink. Observed spoon stored in hand washing sink.
41-17-4Intermediate – Spray bottle containing toxic substance not labeled.
Basic 9
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
08B-45-4Basic – Case/container/bag of food stored on floor in walk-in freezer. Observed case of chicken stored on floor in walk in freezer. **Corrected On-Site**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
40-07-4Basic – Employee personal items stored with or above food, clean equipment and utensils, or single-service items. Observed cell phone on counter next to clean plates. Also observed employee book bag on shelf above clean bowls and flour.
13-03-4Basic – Employee with no hair restraint while engaging in food preparation.
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting.
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. Back door.
36-71-4Basic – Floor drains/drain covers heavily soiled. By ice machine.
10-20-4Basic – In-use tongs stored on equipment door handle between uses.
Inspector observations synchronized from DBPR on August 10, 2026 6:47 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.