NORI THAI RESTAURANT
7612 BLIND PASS RD · ST.PETE BEACH · Pinellas County · FL 33706
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 2
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 6 live flies in sushi bar area landing on cutting board, 13 live flies in drink station landing on cut lemons, 2 live flies in kitchen not landing.
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Flies landing on cut lemons in drink station.
Intermediate 3
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Half and half in reach in cooler in front counter drink station no date mark opened 12/21. Employee dated. **Corrected On-Site**
22-05-4Intermediate – Cutting board(s) stained/soiled. Cutting board soiled with flies landing on it. Employee cleaned and sanitized cutting board. **Corrected On-Site**
31A-03-4Intermediate – Handwash sink not accessible for employee use due to items stored in the sink. Sanitizer bucket in hand sink in sushi bar area, strainer in hand sink in kitchen. Employee removed items. **Corrected On-Site** **Repeat Violation**
Basic 5
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Tongs on oven door hand,e.
22-08-4Basic – Interior of oven has heavy accumulation of black substance/grease/food debris. Interior of oven has build up of burnt on food debris.
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Employee coffee in reach in cooler with foods to be served to the public.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Squeeze bottle in kitchen not labeled. Employee labeling soy sauce and oil. **Corrective Action Taken**
22-20-5Basic – Intermediate – Accumulation of black/green mold-like substance in the interior of the ice machine. Interior of ice machine has mold like debris interior. **Repeat Violation**
Inspector observations synchronized from DBPR on August 10, 2026 6:37 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.