Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

SO FRESH

2774A E FOWLER AVE · TAMPA · Hillsborough County · FL 33612

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Inspection Summary

Inspection dateSeptember 3, 2020
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2998570
Visit number1
Inspection Visit ID7282242
DBPR license3917316

Emergency Closure Summary

ClosedSeptember 3, 2020 9:46 AM
StatusReopened after callback/compliance
ReopenedSeptember 3, 2020 1:59 PM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority5 Intermediate8 Basic0 Critical0 Non-Critical16 Total
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All DBPR Inspector Observations

16 full violation description(s) documented by the inspector during this visit.

High Priority 3

#9High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Operator set up 3 compartment sink. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#10High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. 2 live roaches in the wheels of the reach in freezer. 3 live roaches on pipe next to hand wash sink. 2 live roaches on sticky trap. **Warning**

Warning
#11High Priority41-25-4

High Priority – Tracking powder pesticide used inside establishment. **Warning**

Warning

Intermediate 5

#12Intermediate22-05-4

Intermediate – Cutting board(s) stained/soiled. **Repeat Violation** **Warning**

Repeat ViolationWarning
#13Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Operator placed paper towels at hand wash sink. **Warning**

Warning
#14Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Operator placed soap at hand wash sink. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#15Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning
#16Intermediate02B-02-5

Intermediate – Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Emailed Consumer Advisory to operator. Operator printed and posted. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 8

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. **Warning**

Warning
#2Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. **Repeat Violation** **Warning**

Repeat ViolationWarning
#3Basic35A-03-4

Basic – Dead roaches on premises. 1 dead roach behind reach in freezer. 1 dead roach on outlet under monitor. 10 dead roaches on sticky trap. **Warning**

Warning
#4Basic14-38-4

Basic – Food storage container/container lid cracked or broken. **Warning**

Warning
#5Basic23-07-4

Basic – Gaskets with slimy/mold-like build-up. On reach in coolers and freezer. **Warning**

Warning
#6Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. **Warning**

Warning
#7Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. **Warning**

Warning
#8Basic29-11-4

Basic – Water leaking from pipe under front counter hand wash sink. **Warning**

Warning

Inspector observations synchronized from DBPR on August 10, 2026 6:43 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
3 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
3 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.