Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

PHO BISTRO

1912 S DALE MABRY HWY · TAMPA · Hillsborough County · FL 33629

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Inspection Summary

Inspection dateAugust 17, 2020
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3004190
Visit number1
Inspection Visit ID7291636
DBPR license3916524

Emergency Closure Summary

ClosedAugust 17, 2020 2:20 PM
StatusReopened after callback/compliance
ReopenedAugust 18, 2020 3:26 PM
Record basisDBPR weekly closure extract
Closure conditionRodent activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 2

#7High Priority50-17-2

High Priority – Operating with an expired Division of Hotels and Restaurants license. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#8High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. Observed approximately 75 dropping behind equipment, prep table mop sink, hot water heater. approximately 20 under cooking equipment. Approximately 25 in back room by back door, approximately 20 on shelves in storage room, approximately 30 behind bar, and 8 in hallway going to bathroom . Approximately 10 behind hostess stand

Intermediate 1

#9Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. **Repeat Violation**

Repeat Violation

Basic 6

#1Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. Back entrance to dining room and back entrance to kitchen areas

#2Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Walkin cooler

#3Basic22-19-4

Basic – Interior of microwave soiled with encrusted food debris.

#4Basic36-64-5

Basic – Objectionable odors in bathroom or other areas of the establishment. Walkin cooler

#5Basic14-20-4

Basic – Ripped/worn tin foil used as food-contact shelf cover. On cart for cooks line

#6Basic25-03-4

Basic – Single-use gloves left on a food-contact surface. Used gloves in top of reach in cooler

Inspector observations synchronized from DBPR on August 10, 2026 6:44 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.