Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

SMILES CATERING/LOS GRINGOS

2922 W TAMPA BAY BLVD · TAMPA · Hillsborough County · FL 33607

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Inspection Summary

Inspection dateAugust 17, 2020
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3026338
Visit number1
Inspection Visit ID7328141
DBPR license3907250

Emergency Closure Summary

ClosedAugust 17, 2020 10:33 AM
StatusReopened after callback/compliance
ReopenedAugust 17, 2020 3:25 PM
Record basisDBPR weekly closure extract
Closure conditionRodent activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate3 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. Approximately 40 rodent droppings under reach-in coolers in kitchen prep area. Operator began cleaning and sanitizing prep areas, including discarding rodent droppings at time of inspection. **Corrective Action Taken**

Corrective Action Taken

Intermediate 3

#5Intermediate31A-03-4

Intermediate – Handwash sink not accessible for employee use due to items stored in the sink. Utensils in handwash sink. Operator removed from handwash sink at time of inspection. **Corrected On-Site**

Corrected On-Site
#6Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. At handwash sink near three compartment sink. Operator stocked at time of inspection. **Corrected On-Site**

Corrected On-Site
#7Intermediate53B-14-5

Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One employee training expired.

Basic 3

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. In soup in reach-in cooler.

#2Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Drink in reach-in cooler. On prep table in kitchen. Operator discarded at time of inspection. **Corrected On-Site**

Corrected On-Site
#3Basic06-05-5

Basic – Time/temperature control for safety food thawed in standing water. Raw chicken and raw shrimp thawing in standing water. Operator placed in walk-in cooler to thaw at time of inspection. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 10, 2026 6:44 PM.

Violation category totals
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.