Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

CHASES ON THE BEACH

3401 S ATLANTIC AVE · NEW SMYRNA BEACH · Volusia County · FL 32169

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Inspection Summary

Inspection dateNovember 19, 2020
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3040722
Visit number1
Inspection Visit ID7378558
DBPR license7405384

Emergency Closure Summary

ClosedNovember 19, 2020 12:11 PM
StatusReopened after callback/compliance
ReopenedNovember 19, 2020 4:30 PM
Record basisDBPR weekly closure extract
Closure conditionRodent activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
7 High Priority4 Intermediate4 Basic0 Critical0 Non-Critical15 Total
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All DBPR Inspector Observations

15 full violation description(s) documented by the inspector during this visit.

High Priority 7

#5High Priority09-01-4

High Priority – Employee touching ready-to-eat food with their bare hands – food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Cutting bar fruit . Manager discussed with employee. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#6High Priority08B-56-4

High Priority – Mixers stored directly in drink ice, main bar. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#7High Priority01D-01-5

High Priority – Nonexempt fish offered raw or undercooked has not undergone proper parasite destruction. Fish must be fully cooked or discarded. Salmon offered undercooked upon request per CFM. **Warning**

Warning
#8High Priority41-24-4

High Priority – Pesticide-emitting strip present in food prep area. In the bar **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#9High Priority08A-05-6

High Priority – Raw animal food stored over ready-to-eat food. In the walk in cooler, raw shrimp over cooked crawfish **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#10High Priority01B-24-5

High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Chicken soup 11/3 **Warning**

WarningStop Sale
#11High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. -8 on the floor under dry storage shelving -1 on box in dry storage. -2 on oil storage container between walk in cooler and walk in freezer. -approximately 4 on the floor in the corner next to reach in cooler. -8+ in corner storage outside walk in cooler. In the pizza area -5 on the bottom prep tables shelves -2 on the floor under oven along wall -2 next to reach in cooler . -In the main bar, 3 on the 2×4 behind ice bin -1 on bag in the box soda. Operator began cleaning **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 3

#13Intermediate02A-01-4

Intermediate – Raw or undercooked oysters offered and establishment has no consumer advisory sign provided on wall, menu, placard, table tent or by any other written means. Raw animal foods must be fully cooked prior to service. emailed to operator **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#14Intermediate22-01-4

Intermediate – Soda gun soiled. Main bar, 2 **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning
#15Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Bleach **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 5

#1Basic24-07-4

Basic – Cleaned and sanitized equipment or utensils not properly stored. Ice buckets nested. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic36-14-4

Basic – Grease accumulated on kitchen floor and/or under cooking equipment. **Repeat Violation** **Warning**

Repeat ViolationWarning
#3Basic14-42-4

Basic – Hood filter missing from automatic fire suppression/exhaust system. On order **Warning**

Warning
#4Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Sugar **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#12Basic22-20-5

Basic – Intermediate – Accumulation of black/green mold-like substance in the interior of the ice machine. Light buildup on baffle, ice machine on East deck **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on August 10, 2026 6:39 PM.

Violation category totals
Category 1 · Approved food source
2 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.