Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

FANCY Q SUSHI AND THAI

2525 W INTERNATIONAL SPEEDWAY, BLVD 150 · DAYTONA BEACH · Volusia County · FL 32114

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Inspection Summary

Inspection dateNovember 10, 2020
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3041333
Visit number1
Inspection Visit ID7380166
DBPR license7407415

Emergency Closure Summary

ClosedNovember 10, 2020 12:55 PM
StatusReopened after callback/compliance
ReopenedNovember 10, 2020 1:38 PM
Record basisDBPR weekly closure extract
Closure conditionRodent activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority3 Intermediate10 Basic0 Critical0 Non-Critical16 Total
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All DBPR Inspector Observations

16 full violation description(s) documented by the inspector during this visit.

High Priority 3

#11High Priority41-02-4

High Priority – Chemical bottle stored by or with food. – Sushi area. **Warning**

Warning
#12High Priority14-31-5

High Priority – Nonfood-grade bags used in direct contact with food. – walk in freezer. **Warning**

Warning
#13High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. – 3 droppings under dry storage shelf, left side of room – 2 droppings under dry storage shelf, right side of room. – 20 droppings on the floor in the sushi prep area in the far right corner. **Warning**

Warning

Intermediate 3

#14Intermediate31A-03-4

Intermediate – Handwash sink not accessible for employee use due to items stored in the sink. Prep area. **Warning**

Warning
#15Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. – employee filled sanitizer bucket in the hand sink. **Warning**

Warning
#16Intermediate05-08-4

Intermediate – No probe thermometer provided to measure temperature of food products. **Warning**

Warning

Basic 10

#1Basic16-03-4

Basic – Accumulation of debris inside warewashing machine. **Warning**

Warning
#2Basic32-04-4

Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. – employee restroom **Warning**

Warning
#3Basic36-73-4

Basic – Floor soiled/has accumulation of debris. -dry storage **Warning**

Warning
#4Basic14-69-4

Basic – Ice buildup in chest freezer. **Warning**

Warning
#5Basic42-03-5

Basic – Storage of tools in areas that may result in cross contamination of food, equipment, utensils, linens and/or single-service and single-use articles. – drills stored on shelf with utensils **Warning**

Warning
#6Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. **Warning**

Warning
#7Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. – cook line. **Warning**

Warning
#8Basic21-03-4

Basic – Wet wiping cloths stored in detergent and sanitizer mixed together. – Sushi area **Warning**

Warning
#9Basic21-38-4

Basic – Wiping cloth sanitizing solution stored on the floor. – Sushi area. **Warning**

Warning
#10Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. -flour, dry storage. **Warning**

Warning

Inspector observations synchronized from DBPR on August 10, 2026 6:40 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
3 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 42 · Cleaning and maintenance equipment
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.