Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

DUNKIN DONUTS

3590 CHENEY HWY · TITUSVILLE · Brevard County · FL 32780

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Inspection Summary

Inspection dateAugust 4, 2020
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3042942
Visit number1
Inspection Visit ID7386576
DBPR license1506620

Emergency Closure Summary

ClosedAugust 4, 2020 5:00 PM
StatusReopened after callback/compliance
ReopenedAugust 5, 2020 12:06 PM
Record basisDBPR weekly closure extract
Closure conditionSewage leaks

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate7 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 2

#8High Priority28-13-4

High Priority – Raw sewage on ground of establishment. In men's room around where toilet should be. Operator states that is overflows when ladies room is flushed **Warning**

Warning
#9High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. All items in walk in cooler **Warning**

Warning

Intermediate 2

#11Intermediate53A-10-4

Intermediate – Certified food manager not screening for covid 19 per requirements. Only testing temperature per operator, no questions being asked **Warning**

Warning
#12Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning

Basic 8

#1Basic32-09-4

Basic – A minimum of one bathroom facility is not available for public use. Both men and ladies rooms are down due to pipe issue. No available restroom for customers or employees. Employees stare they are going across the street to use the restroom. Manager states they expected repair today. Manager States the landlord of building is financially responsible Toilet removed from men's room, ladies room backs up into men's room when flushed **Warning**

Warning
#2Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Plastic pans in back storage rack **Warning**

Warning
#3Basic36-01-4

Basic – Floor not cleaned when the least amount of food is exposed. Around donut case , cookline **Warning**

Warning
#4Basic36-64-5

Basic – Objectionable odors in bathroom or other areas of the establishment. **Warning**

Warning
#5Basic14-67-4

Basic – Reach-in cooler gasket torn/in disrepair. **Warning**

Warning
#6Basic21-11-4

Basic – Sanitizing solution for wiping cloths not free of food debris and visible soil. Heavily soiled **Warning**

Warning
#7Basic23-05-4

Basic – Soil residue build-up on nonfood-contact surface. Cooler gaskets **Warning**

Warning
#10Basic22-20-5

Basic – Intermediate – Accumulation of black/green mold-like substance in the interior of the ice machine. Light buildup on deflector panel **Warning**

Warning

Inspector observations synchronized from DBPR on August 10, 2026 6:45 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 28 · Sewage and wastewater disposal
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.