Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

SPICY AND JUICY CRAB

7365 WEST COLONIAL DR · ORLANDO · Orange County · FL 32818

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Inspection Summary

Inspection dateMarch 24, 2021
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3046743
Visit number1
Inspection Visit ID7398163
DBPR license5814360

Emergency Closure Summary

ClosedMarch 24, 2021 1:59 PM
StatusReopened after callback/compliance
ReopenedMarch 24, 2021 5:30 PM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority3 Intermediate6 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 3

#7High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit. Raw chicken over crab legs. **Warning**

Warning
#8High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. 11 on cook line floor. All eradicated/killed on site once notified. **Warning**

Warning
#9High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control. chicken and butter. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 3

#10Intermediate16-35-4

Intermediate – No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine. **Repeat Violation** **Warning**

Repeat ViolationWarning
#11Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Rear cook line hand wash sink. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#12Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Rice in the walk-in cooler. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 6

#1Basic23-25-4

Basic – Build-up of grease/dust/debris on hood filters. **Warning**

Warning
#2Basic01C-06-5

Basic – Clams/mussels/oysters removed from original container for long-term storage. Oysters. **Warning**

Warning
#3Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. **Warning**

Warning
#4Basic10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment. **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning
#5Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. **Repeat Violation** **Warning**

Repeat ViolationWarning
#6Basic22-19-4

Basic – Interior of microwave soiled with encrusted food debris. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on August 10, 2026 5:24 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
2 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.