MI RANCHITO MEXICAN STORE Inspection – May 21, 2021

High Priority 1

#3High Priority50-17-2

High Priority – Operating with an expired Division of Hotels and Restaurants license. License expired February 1st, 2021. Operator paid for license on April 9th, 2021 and has copy of current license. Confirmation #207117083. **Corrected On-Site**

Corrected On-Site

Intermediate 3

#4Intermediate31A-12-4

Intermediate – No handwash sink for employees. Hand wash sink is on establishment plans next to triple sink. No hand wash sink is installed on the MFDV.

#5Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. No hand sink in mobile food dispensing vehicle. Operator is using triple sink for hand washing. No soap available.

#6Intermediate53B-10-4

Intermediate – Records/documents for required employee training do not contain all of the required information. Certificate does not have date of completion, date of birth or manager signature.

Basic 2

#1Basic35B-14-4

Basic – Mobile food dispensing vehicle service opening not kept closed except during food service. Mobile food dispensing vehicle has service window doors that open upwards. Screens are installed, but there are no smooth easily cleanable surfaces that are able to be closed when not in use. Doors for service window are unable to close when not in service.

#2Basic14-06-4

Basic – Wood food-contact surface not properly sealed. Dry storage shelf made of unsealed wood.

Florida Food Watch