Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

AMARE RISTORANTE

1 COLLINS AVE CU 3 · MIAMI BEACH · Dade County · FL 33139

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Inspection Summary

Inspection dateMarch 25, 2021
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3054958
Visit number1
Inspection Visit ID7423287
DBPR license2336182

Emergency Closure Summary

ClosedMarch 25, 2021 2:07 AM
StatusReopened after callback/compliance
ReopenedMarch 26, 2021 10:58 AM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority5 Intermediate6 Basic0 Critical0 Non-Critical13 Total
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All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 2

#7High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Raw clams stored above sauces inside the cooler by the cook line. Also raw chicken and raw beef stored above vegetables and cooked sausages inside the cooler. Advised, the operator removed the clams, raw chicken and raw beef. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#8High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. Observed approximately 11 roaches on the floor in the kitchen area under the refrigerator next to the cook line. Also approximately 2 more live roaches in the dry storage area inside the kitchen under a box of potatoes. **Warning**

Warning

Intermediate 4

#10Intermediate01C-03-4

Intermediate – Clam tags not marked with last date served. **Repeat Violation** **Warning**

Repeat ViolationWarning
#11Intermediate01C-05-4

Intermediate – Clam/mussel/oyster tags not maintained in chronological order according to the last date they were served in the establishment. **Warning**

Warning
#12Intermediate22-28-4

Intermediate – Interior of reach-in cooler soiled with accumulation of food residue. **Warning**

Warning
#13Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked lasagna cooked 2 days ago without date marking. the operator put the date on the lasagna. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 7

#1Basic35A-03-4

Basic – Dead roaches on premises. Observed approximately 3 dead roaches on the floor in the kitchen area by the cook line next to the refrigerator. **Warning**

Warning
#2Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3Basic08B-47-4

Basic – Food not stored at least 6 inches off of the floor. Observed a box of potatoes stored on the floor in the kitchen area. Advised, the operator removed the box. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#4Basic22-19-4

Basic – Interior of microwave soiled with encrusted food debris. **Warning**

Warning
#5Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. At the bar area. Provided a sign to the operator. **Corrective Action Taken** **Repeat Violation** **Warning**

Corrective Action TakenRepeat ViolationWarning
#6Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. Observed standing water inside the reach in cooler by the cook line. **Warning**

Warning
#9Basic22-20-5

Basic – Intermediate – Accumulation of black/green mold-like substance in the interior of the ice machine. **Warning**

Warning

Inspector observations synchronized from DBPR on August 10, 2026 5:24 PM.

Violation category totals
Category 1 · Approved food source
2 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
3 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.